Metropolitan Washington Summer Restaurant Week

Enjoy special menus for lunch & dinner at RPM Italian & Wildfire

Metro D.C.’s annual summer culinary celebration is back! From Monday, August 24 – Sunday, August 30, enjoy dining deals during Metropolitan Washington Summer Restaurant Week at RPM Italian and Wildfire – Tysons. Join us in downtown D.C. and McLean, Virginia, for special three-course menus for lunch and dinner.

Get a sneak peek at what’s on the menus below and make your reservations now!

RPM Italian

Choice of one (1) per course: $35 per person, plus tax (gratuity not included)

Antipasti: Fennel & Arugula Salad, Sicilian Arancini, Tuna Bruschetta, or Watermelon Salad
Entrée: Rigatoni alla Vodka, Seafood Grigliata (Add $5), Chicken Saltimbocca, or Orichiette Pugliesi or Steak & Chips (Add $10)
Dessert: Pistachio Gelato, Olive Oil Cake, or Homemade Sorbet

Choice of one (1) per course: $55 per person, plus tax (gratuity not included)

Antipasti: Wagyu Beef Carpaccio, Sicilian Arancini, Tuna Bruschetta, or Watermelon Salad
Entrée: Rigatoni alla Vodka, Seafood Grigliata (Add $5), Chicken Saltimbocca, Orichiette Pugliesi or Steak & Chips (Add $10)
Dessert: Pistachio Gelato, Strawberry Tart, or Homemade Sorbet

Choice of one (1) per course: $35 per person, plus tax (gratuity not included)

Appetizer: Caesar Salad or Field Greens Salad
Main Course: Char Crusted Ribeye Steak Sliders, Grilled Faroe Island Salmon, Spit-Roasted Herb Chicken, or Barbecued Baby Back Ribs
Dessert: Flourless Chocolate Cake

Choice of one (1) per course: $55 per person, plus tax (gratuity not included)

Appetizer: Caesar Salad or Shrimp & Crab Bisque
Main Course: Grilled Faroe Island Salmon, Barbecued Baby Back Ribs, Roasted Prime Rib of Beef, or Oven-Roasted Lump Crab Cakes
Dessert: Key Lime Pie or Triple Layer Chocolate Cake