Antico Posto – Oak Brook
Hours
Monday-Thursday: 11:30AM-8:00PM
Friday & Saturday: 11:30AM-9:00PM
Sunday: 12:00PM-7:30PM
Menus
Lunch & Dinner Menu
Antipasti
Italian Weddingvegetables, mini beef meatballs7.95
Crispy Brussels Sproutshoney ricotta, lemon, balsamic11.95
Chicken Meatballsarrabbiata sauce, fresh basil12.95
Grilled Calamariolive oil, garlic, chili flakes14.95
Fried Calamarigarlic-tomato sauce, lemon aioli15.95
Burrata Capreselocal cherry tomatoes, aged balsamic, extra virgin olive oil, garlic flatbread15.95
Salads
Housetomatoes, parmesan, italian vinaigrette7.95
Arugula & Pink Lady Applericotta salata, honey roasted pistachios, white balsamic vinaigrette12.95
Caesarromaine hearts, arugula, shaved parmesan, toasted ciabatta croutons12.95
Spinach & Avocadoshaved parmesan, lemon vinaigrette13.95
Chicken Choppedroasted peppers, avocado, tomatoes, fennel, bacon, bleu cheese, sweet basil vinaigrette15.95
Brick Oven Pizza
Margheritamozzarella, fresh basil, pesto14.95
Pepperonimozzarella, provolone, fresh basil15.95
Italian Sausagemozzarella, provolone, roasted peppers, fresh basil15.95
Prosciutto & Burrataoven-dried cherry tomatoes, fresh basil, roasted garlic oil15.95
Homemade Pasta
Angel Hair Pomodororoma tomatoes, fresh mozzarella, roasted garlic, fresh basil16.95
Spaghetti Bologneseslow-cooked meat sauce, herb butter, parmesan17.95
Cavatelli W/ Sausagearrabbiata sauce, shaved parmesan, fresh basil17.95
Pappardelle W/ Braised Beef Raguherb-roasted mushrooms, oven-dried tomatoes, grana padano18.95
Linguini W/ Shrimpoven-dried tomatoes, fresh basil, chilis, toasted breadcrumbs, algio e olio19.95
Gnocchi & Ravioli
Gnocchi Delicatitomato basil sauce, herb butter, pesto16.95
Gnocchi Bologneseslow-cooked meat sauce17.95
Gnocchi Funghibrown butter, mushrooms, crispy sage, parmesan17.95
Ravioli Splendoriricotta, parmesan & mozzarella filling, tomato basil sauce, herb butter, pesto16.95
Ravioli Ala Vodkacheese filling, tomato vodka sauce, fresh basil17.95
Ravioli Picattaspinach filling, lemon butter, white wine, capers18.95
Entrees
Eggplant Parmesanfresh mozzarella, garlic-tomato sauce, fresh basil18.95
Chicken Limoneangel hair, mushrooms, spinach, white wine, lemon butter19.95
Baked Chicken Parmesanfresh mozzarella, provolone, garlic-tomato sauce, fresh basil19.95
Pistachio-crusted Walleyemashed potatoes, spinach, herb butter sauce22.95
Pesto Salmongrilled asparagus, risotto cake, herb butter26.95
Risotto of the Day
Risotto Of The Dayask for today's preparationA.Q.
Dessert
Tiramisuespresso dipped ladyfingers, cream anglaise, raspberries, chocolate shavings8.95
Chocolate BudinoWarm chocolate pudding cake, whipped cream7.95
Vanilla Panna Cottacaramel, candied walnuts7.95
Homemade Gelatoask for today's flavor4.256.95
Cherry Amaretto Gelato4.256.95
Surcharge
A 3% surcharge is added to all checks to offset government mandates on employers. This surcharge may be removed upon your request
Please advise the restaurant of any dietary restrictions and allergies when dining in or placing a carry out order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All items are subject to availability
Wine & Cocktail List
Bevande Aperitivi
Limoncello Muleantico limoncello, ginger beer, lemon juice14
Paloma Blancoespolon blanco, blood orange, pomegranate, ginger, honey14
Americano Sbagliatoaperol, cinzano rosso, strawberry, peach, bubbles12
Sicilian Cure-allold forester bourbon, averna, honey, lemon13
Antico Old Fashionedwild turkey rye, amaro montenegro, bitters13
Bellinimoscato, pama liqueur12
Sangriared wine, cranberry, cinnamon12
Vino
Spumanti & Rosato
Moscato D'asti, Bricco Riella, Piedmont6 oz 113 oz 5.501/2 B 22Btl 44
Mamapeach Moscato, Arione Vini, Piedmont6 oz 103 oz 51/2 B 20Btl 40
Prosecco Brut, Il Fresco, Villa Sandi, Veneto6 oz 113 oz 5.501/2 B 22Btl 44
Prosecco, Giuliana, Veneto6 oz 123 oz 61/2 B 24Btl 48
Rosé Sangiovese/syrah, And Why Am I Mr Pink, Columbia Valley6 oz 123 oz 61/2 B 24Btl 48
Sparkling Rosé, Domaine Saint Vincent, Albuquerque6 oz 113 oz 5.501/2 B 22Btl 44
Bianco
Pinot Grigio, Benvolio, Friuli6 oz 123 oz 61/2 B 24Btl 48
Toscana Bianco, Villa Antinori, Toscana6 oz 123 oz 61/2 B 24Btl 48
Sauvignon Blanc, Prodigo, Friuli Graves6 oz 113 oz 5.501/2 B 22Btl 44
Cortese, Fontanassa Ca Adua Gavi, Piemonte6 oz 123 oz 61/2 B 24Btl 48
Sauvignon Blanc, Murphy Goode, California6 oz 113 oz 5.501/2 B 22Btl 44
Riesling, Kung Fu Girl, Charles Smith, Washington6 oz 113 oz 5.501/2 B 22Btl 44
Chardonnay, Hahn, Monterey County6 oz 123 oz 61/2 B 24Btl 48
Chardonnay, Cambria, Santa Maria Valley6 oz 143 oz 71/2 B 28Btl 56
Rosso
Chianti Classico, Tenuta Di Arceno, Toscana6 oz 153 oz 7.501/2 B 30Btl 60
Chianti Classico Riserva, Brolio, Toscana6 oz 163 oz 81/2 B 32Btl 64
Sangiovese, Casamatta Rosso, Toscana6 oz 123 oz 61/2 B 24Btl 48
Montepulciano, Illuminati "riparosso", Abruzzo6 oz 123 oz 61/2 B 24Btl 48
Red Blend, Natale Verga Antale, Veneto6 oz 123 oz 61/2 B 24Btl 48
Primitivo, Masseria Borgo Dei Trulli, Puglia6 oz 103 oz 51/2 B 20Btl 40
Super Tuscan, Villa Antinori Rosso, Toscana6 oz 173 oz 8.501/2 B 34Btl 68
Valpolicella, Allegrini Palazzo Della Torre, Veneto6 oz 143 oz 71/2 B 28Btl 56
Brunello Di Montalcino, Camigliano, ToscanaBtl 95
Amarone Della Valpolicella, Palazzo Maffei, VenetoBtl 75
Barolo, Agricola Brandini, La Mora, Piedmont95
Pinot Noir, Battle Creek, Unconditional, Willamette Valley6 oz 143 oz 71/2 B 28Btl 56
Pinot Noir, Boen, Tri-appellation6 oz 153 oz 7.501/2 B 30Btl 60
Barbera, Terra D'oro, Amador County6 oz 113 oz 5.501/2 B 22Btl 44
Merlot, Spellbound, California6 oz 123 oz 61/2 B 24Btl 48
Petite Sirah, Spellbound, California6 oz 103 oz 51/2 B 20Btl 40
Red Blend, Murphy Goode, California6 oz 103 oz 51/2 B 20Btl 40
Cabernet Sauvignon, Oberon, Napa County6 oz 173 oz 8.501/2 B 34Btl 68
Cabernet Sauvignon, Treana, Paso Robles6 oz 153 oz 7.501/2 B 30Btl 60
Surcharge
A 3% surcharge is added to all checks to offset government mandates on employers. This surcharge may be removed upon your request
Please advise the restaurant of any dietary restrictions and allergies when dining in or placing a carry out order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All items are subject to availability
Kids
Main
3 - Cheese Raviolifresh tomato sauce7.50
Pasta With Marinarafresh tomato sauce7.50
Gnocchiricotta cheese dumplings, fresh tomato sauce7.50
Pasta With Butterparmesan cheese7.50
Brick Oven Pizzacheese, sausage, or pepperoni7.50
Chicken Tendersfrench fries7.50
Surcharge
A 3% surcharge is added to all checks to offset government mandates on employers. This surcharge may be removed upon your request
Please advise the restaurant of any dietary restrictions and allergies when dining in or placing a carry out order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All items are subject to availability
Specials
Monday & Tuesday
Spaghetti And Meatballsspaghetti, bolognese, beef meatballs19.95
Wednesday
Chicken Ragusoparmesan crust, roasted asparagus, angel hair, white wine sauce24.95
Thursday
Italian Pot Roastcreamy polenta, herb roasted carrots, balsamic butter22.95
Friday
Shrimp Diavololinguine, herb butter, spicy tomato sauce, chili flakes, fresh basil23.95
Saturday
Seared Scallopsangel hair, roma tomatoes, herb oil28.95
Sunday
Cavatelli W/ Sunday Meat Saucetomato sauce with beef, pork, italian sausage and pepperoni19.95
Surcharge
A 3% surcharge is added to all checks to offset government mandates on employers. This surcharge may be removed upon your request
Events at Antico Posto – Oak Brook
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Valentine’s Day To-Go
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National Pizza Day
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