Cafe Ba-Ba-Reeba!^®

Happy Hour

Available daily from 4:00 PM – 6:00 PM in the Bar Area

Pintxos

bite-sized tapas popular in the bars of Northern Spain

Potato & Egg Bitepatata y huevo1.50

Tapas

Chilled Gazpacho Soupgazpacho andaluz3.50

Garlic Potato Salad^gfensalada de patatas con alioli2.50

Ibérico Ham Croquetas With Sherry Aliolicroquetas de jamón ibérico con alioli de jerez2.50

Meatballs With Sherry Tomato Saucealbondigas al jerez3.50

Featured Drinks

+pitcher Of Classic Red Sangria20

Estrella Damm Bottle4

Mañana De Mallorcaspanish tea ipa5

Surcharge

A 3% restaurant surcharge has been added to all guest checks. If you would like this removed, please let us know.

Weekend Brunch

Brunch Pintxos

Waffle-battered Chicken Stickmaple syrup2.50

Brunch Tapas & Paella

Chorizo Mac N' Cheeseadd a poached egg* for $18

Yogurt With Berries & Housemade Granolamarcona almonds6.50

Spinach & Artichoke Crepemanchego cheese, mushroom, shallot7

Beef Tenderloin Benedict*housemade english muffin, poached egg & hollandaise9.50

Brunch Cocktails

Ba-ba-bellinipetit albet brut rosé, passion fruit, agave, pimentón9

Ba-ba Bloody Marybasic vodka, housemade bloody mary mix, celery; served with vegetable skewer & spanish sausage skewer11Upgrade to Spanish Vodka! 13

Pintxos

Pintxos: (peen-chõs) - the bite-sized tapas popular in the bars of Northern Spain

+deviled Egg With Crispy Jamón Serranocrispy jamón serrano2.50

Tapas

Tapas are the famous small dishes of Spain. Create a meal with a variety of tapas, or choose a selection as an appetizer and enjoy one of our paellas as your main course

Vegetables & Cheese

Beef

+hanger Steak With Marcona Almond Romesco And Grilled Spring Onionfilete de colgante con salsa de romesco almendra y cebollitas asadas17

Seafood

Chicken and Pork

Dessert

Sorbet Del DíaAsk your server about our current flavor!3.50

Surcharge

A 3% restaurant surcharge has been added to all guest checks. If you would like this removed, please let us know.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Sangria • Cocktails • Beer

Craft Cocktails

Classics

Ask your bartender about our carryout sangria & craft cocktails!

+gin*tonicairem london dry gin, farigoule thyme liqueur, grapefruit, thyme, cucumber, mint, lime, fever tree mediterranean tonic13

Sherry Old Fashionedredemption rye whiskey, palo cortado sherry, demerara syrup, orange bitters14

The Mojitoplantation 3-stars rum, mint, fresh lime & soda13

Sangria!

The traditional drink of Spain made with wine, liqueurs & diced fresh fruit

+sangria Del Díaseasonal sangria, ask your serverGlass 111/2 Pitcher 22Pitcher 31

Cava Sangriaraspberry liqueur, brandyGlass 101/2 Pitcher 22Pitcher 31

Non- Alcoholic

Beer/Cerveza

Bottled

Miller Lite - Light LagerMilwaukee, WI5

Estrella Damm- LagerBarcelona, Spain6

Stone Buenaveza Salt & Lime LagerEscondidio, CA6

1906 Black Coupage - Munich Dunkel LagerGalicia, Spain7

Lagunitas Ipa - India Pale AleChicago, IL7

+isastegi Natural Basque CiderTolosa, Spain9

Draught

+brewer's Kitchen Mañana De MallorcaSpanish Tea IPA, Chicago, IL7

+estrella Galicia - LagerA Coruña, Spain6

Dovetail HefeweizenChicago, IL8

Revolution Freedom Of Speach- Session SourChicago, IL7

Flights

Sangria Flighta sampling of 412

Dry Sherry Flight"La Garrocha" Fino, Callejuela Manzanilla, Viña AB Amontillado, "Peninsula" Palo CortadoDry 10

Sweet Sherry Flight"Old East India", Capataz Andrés Deluxe Cream, "San Emilio" Pedro Ximénez, César Florido Moscatel Dorado14

Red Spanish Wine FlightMarques de Caceres "Excellens" Tempranillo, Tres Picos Old Vine Garnacha, Ultreia Saint Jacques MenciaRed 16

White Spanish Wine FlightFriend & Farmer Verdejo, Martin Codax Albarino, Inazio Urruzola Txakoli14

Vermouth

served on the rocks with orange, olives and a splash of soda

Lacuesta Blanco Pour11

Mata Tinto Reserva Pour12

Bodegas Yzaguirre Rojo Pour14

Surcharge

A 3% restaurant surcharge has been added to all guest checks. If you would like this removed, please let us know.

Special Cocktail Highlight

Dining Menu

Pintxos

Pintxos: [peen-chõs] - the bite sized tapas popular in the bars of Northern Spain

Tapas

Tapas are the famous small dishes of Spain. Create a meal with a variety of tapas, or choose a selection as an appetizer and enjoy one of our paellas as your main course

Vegetables & Cheese

Beef

Seafood

Chicken and Pork

Paella

Savor the flavors of Valencia, the province of Spain that gives us the classic rice dish paella

Farmers Market Vegetable Paella^gfpaella de verduras y legumbresServes 2-3 28

Desserts

Seasonal SorbetAsk your server for the flavor of the day!3.50

Surcharge

A 3% restaurant surcharge has been added to all guest checks. If you would like this removed, please let us know.

*These items are cooked-to-order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance.

Spanish Wines

All vintage years are subject to change.

Wines by the Glass

Cava - Sparkling Wines

Juve Y Camps Brut Cava- Macabeu, Xarel-lo, Parellada, 17ripe white fruit, hints of toast and citrus, creamy mouthfeel with long finishGlass 11Bottle 44

Caves Naveran Brut Rosé - Pinot Noir/parellada, Cava D.o. '18strawberries and cherries in a light and bright sparkling roseGlass 14Bottle 56

Raventos Blanc De Blancs Xarel-lo/macabeo/parellada, Penedès 18white floral notes on the nose. impeccably balanced with marked minerality, soft and fresh fruit notes. light nuttiness. slightly creamy texture.Glass 15Bottle 60

Rosado - Rosé Wines

Gañeta Txakoli Rosé - Hondarrabi Beltza, Basque Country 20lean, dry rosé with a slight spritz; ripe strawberry & crisp grapefruitGlass 13Jarra 25Bottle 52

Blanco - White Wines

+friend & Farmer - Verdejo, La Mancha 19tropical fruit, melon & fresh lime; spain's answer to a light sauvignon blancGlass 10Jarra 19Bottle 40

Bodegas Emilio Moro "polvorete", Godello, Ribera Del Duero 20nose highlighs white flowers; the palate is fresh with balanced acidityGlass 13Jarra 24Bottle 52

Akemi, Viura, Rioja 18subtle oaking; bright tropical fruit, vanilla & grapefruitGlass 14Jarra 26Bottle 54

Tinto - Red Wines

Ergo – Tempranillo Blend, Murcia 15strawberry, blackberry, white pepper; think merlot meets malbecGlass 10Jarra 19Bottle 40

+excellens – Tempranillo, Riojaa rioja exclusive to restaurants - black currants, notes of vanilla, well-balanced tanninsGlass 11Jarra 21Bottle 44

+tres Picos - Old Vine Garnacha, Campo De Borja '18plum, blackberry, tobacco, vanilla; juicy, syrah-like bombGlass 11Jarra 21Bottle 44

+ultreia Saint Jacques – Mencia, Bierzo 19medium-bodied with flavors of cherries and earth; think spain's answer to pinot noirGlass 13Jarra 25Bottle 52

Marqués De Cáceres Reserva – Tempranillo, Rioja 15renowned rioja producer - aged 18 months; ripe cassis & blackberry with balanced acidityGlass 14Jarra 27Bottle 56

Costers Del Priorat "petit Pissarres" – Garnacha / Samsò 19plush dark cherry & blackberry, licorice; toasty oak finishGlass 15Jarra 29Bottle 60

Wines by the Bottle

Cava - Sparkling Wine

Mestres, Coquet Gran Reserva Brut Macabeo/xarel-lo/parellada, Cava 12floral, with notes of stone fruit. citrus on the nose,70

Segura Viudas Brut Reserva "heredad" Macabeo/xarel-lo/parellada, Penedès, Nvmade using methode champenoise. aromas of a light smokiness and a touch of biscuit. palate is fruity and full bodied, slight notes of honey75

Rosé

Marqués De Cáceres- Tempranillo/garnacha Tinta, Rioja 20Notes of redcurrants anise and lilies; Deliciously full in the mouth, where this wine delivers its fleshy, juicy and versatile character42

Liquid Geography- Mencia, Bierzo 20Aromas and flavors of strawberries, red-currant and white pepper; nicely acidic with a hint of minerality and an echo of red berry on the finish 100% of the profits go to cancer research50

Light White Wines

Avinyo "petillant" Muscat Blanc/macabeo, Penedès 18spritzy, dry and crisp with floral, citrus and melon notes45

Bodegas La Caña Albariño, Rías Baixas 20gentle and peachy on the palate with lingering mineral notes. finish shows yellow apple and some tropical notes52

Txomin Etxaniz Hondarrabi Zuri/hondarrabi Beltza, Basque Country 20aromas of dough and citrus, slightly spritzy. apple and citrus notes with a light creaminess69

Medium White Wines

Torres Verdeo Verdejo, Rueda 18notes of tangerine and fennel, palate has a delicate acidity37

Ladera Sagrada "castelo Do Papa" Godello, Valdeorras 19aromas of rosemary, thyme, and oregano, underscored by a firm mineral character. tightly focused lemon and pear scents are complemented by deeper melon and peach notes. offering vibrant citrus and orchard fruit flavors and a gingery nuance that adds back-end spiciness. finishes featuring lingering suggestions of bitter lemon pith and dusty minerals.48

Pazo Das Bruxas Albariño, Rías Baixas 20delicate and fragrant, with fine floral, lime blossom and lemon marmalade notes. silky and savory on the palate, elegantly structured.50

Montrubí White Xarel-lo, Penedès 18sweet, herbal nose. full fruit flavors: tart green apple, pear, faint notes of spanish jasmine58

Alberto Nanclares Albariño, Rías Baixas 17green apple on the nose, citrus driven palate85

Full White Wines

Muga Blanco Viura, Rioja 20floral, reminescent of almond blossom. citrus notes of lime. nice acidity and golden delicious apple notes54

Do Ferreiro Albariño, Rías Baixas 18complex aromas of salinity, exotic fruits and herbaciousness. palate has excellent texture and acidity74

Light Red Wines

Brezo Tinto Mencia, Bierzo 19aromas of cassis, raspberry and smoke. on the palate, full-bodied with notes of earthy red fruits40

La Bicicleta Voladora Tempranilo, Rioja 19unoaked rioja, bright fresh fruit dominates48

A Portela Mencia, Valdeorras 14mineral and floral qualities. unoaked, which emphasizes the pure, delicate flavors of the grape52

Motor America Callet, Mallorca 17bright red fruit, light on the palate60

Medium Red Wines

Torres Ibericos Crianza Tempranillo, Rioja 15damascus rose and strawberry/raspberry on the nose. spicy/smoky notes on the palate. oak aging leads to a nice velvety mouthfeel41

Atteca Old Vine Garnacha, Calatayud 18morello cherry and plum flavors, accented by mint, orange peel and sassafras notes. smoky finish43

Can Blau Cariñena/syrah/garnacha, Montsant 18aged 12 months in french oak, notes of smoke, spice, lavender, black cherry and plum46

Bodega Los Bujeos "a Pasos" Syrah/garnacha, Malaga 14woody aromas on the nose, red fruit on the palate.50

Sardón Tempranillo/garnacha/albillo, Castilla Y León 19notes of black cherry and sour cherry with spiced undertones from barrel aging. nicely balanced tannins and acidity52

Bodegas Viñátigo Listan Negro, Canary Islands 19black pepper, fig leaves and black plum. soft tannins60

Roda "sela" Tempranillo/graciano/garnacha, Rioja 18red cherries, undertones of cedar and sage. fine, silky tannins for a persistent finish62

Vara Y Pulgar Tintilla, Cádiz 14smoky aroma with candied flowers, herbs and black and blue fruit on the nose. juicy and focused on the palate with boysenberry, bitter cherry and violet flavors64

Palacios "petalos" Mencia, Bierzo 19aromas of blackberry and violet. herbal freshness with a dry palate and a long, crisp mineral finish67

Anime An/2 Monte Negra/callet/syrah, Mallorca 18aromas of savory spices, wild raspberries, dark cherry fruit. hints of smokiness and violet. silky and elegent with intense flavors of mature fruit.70

Lindes De Remelluri "labastida" Tempranillo, Rioja 16fresh fruit on the nose and palate with a long finish78

Scala Dei Prior Garnacha/cabernet/syrah, Priorat 17aromas of jammy black and purple fruit, spice, minerals and wood. bright black fruit and chocolate on the palate80

Marques De Vargas Reserva Tempranillo/mazuela/garnacha Tinto, Rioja 16sweet spiciness, hints of balsamic, aged in french, american and russian oak96

Full Red Wines

Juan Gil Monastrell, Jumilla 18aromas of ripe currant, red berries and smokiness. on the palate are notes of creme de cassis with a spicy, well-balanced finish including toasted notes provided by french wood43

Giné Giné Garnacha/cariñena, Priorat 18dry & extremely fruity on the palate56

Márques De Murrieta Reserva Tempranillo/graciano, Rioja 15dried berries & floral notes. full bodied, silky tannins73

Lopez De Heredia "cubillo" Crianza Tempranillo/garnacha, Rioja 13fresh licorice aroma on the nose. smooth and persistent finish75

Emilio Moro, Tempranillo, Ribera Del Duero 19baking spices and aged fruit on the nose; on the palate you'll find sweet tannins and a long finish85

Remelluri Reserva Tempranillo, Rioja 14aromas of wild herbs and tobacco/sandalwood. balsamic wild strawberries. well balanced palate with an excellent finish99

Torres "salmos" Garnacha/cariñena/syrah, Priorat 17notes of black olive and forest bramble on the nose with tart cherry and red plum flavors. orange peel acidity keeps the wine perky and light on the palate120

Hacienda Monasterio Tinto Fino/cabernet Sauvignon, Ribera Del Duero 16floral nose with mineral aromas. light minerality and cinnamon on the palate124

Quinta Sardonia Tempranillo/cabernet/merlot, Castilla Y León 15red fruit, hints of violets and blackberries. rosemary and pepper. mouthfeel is smooth and elegant. silky tannins. very mineralistic180

Torres "mas La Plana" Cabernet Sauvignon, Penedes 16aromas of black currant, blackberries, and ripe almonds. notes of cedar. made in the classic Bordeaux style220

Surcharge

A 3% restaurant surcharge has been added to all guest checks. If you would like this removed, please let us know.