Di Pescara – Northbrook
Hours
Sunday - Thursday: 11:30 AM - 8:00 PM
Friday - Saturday: 11:30 AM - 9:00 PM
Menus
All-Day Dining Menu
Appetizers
Braised Chicken Meatballs(2) marinara sauce8
Grilled Artichokelemon aïoli, balsamic glaze11
Double-dip Shrimp Cocktailcocktail sauce, remoulade14
Grilled Calamari Giardinierapickled peppers, arugula14
Fried Calamari Marinaracrispy zucchini, pickled peppers14
Tuna Tartaresoy-ginger vinaigrette, avocado, wonton chips15
Jumbo Lump Crab Cakemustard sauce15
Sushi & Poké
Freshly hand-rolled for the highest quality & cleanest of flavors. Substitute Soy Paper on Any Roll For $1
Sweet Potato Rollavocado, tempura sweet potato8
Shrimp Tempura Rollcucumber, lettuce, masago, spicy mayo13
Spicy Tuna Rollahi tuna, spicy mayo13
California Rollcrab, avocado, cucumber14
Tuna & Salmon Poké Bowlsticky rice, avocado, crunchy asian slaw, soy-ginger-sesame vinaigrette20
Sandwiches
Served with fries, or choice of vegetable (vegetables may have a small upcharge)
Special Recipe Hamburgerbrioche, raw or grilled onions14
Grilled Turkey Burgerswiss cheese, roasted red pepper mayo, whole wheat bun14
Salads
dressings: caesar, italian, blue cheese vinaigrette, green goddess, ranch, balsamic vinaigrette, rémoulade
Traditional Caesarromaine, parmesan cheese, croutons, caesar dressingStarter 8Small 12Large 15
Quinoa & Arugulaarugula, almonds, avocado, anjou pears, migas, parmesan, white balsamic, quinoa, golden raisinsStarter 8Small 12Large 15
Our Choppedblue cheese, wasabi peas, roasted corn, carrot, tomato, jicama, cabbage, blue cheese-lemon vinaigretteStarter 8Small 12Large 15
Orchardsunflower seeds, jicama, cucumber, apple, pear, dried cranberries, green goddess dressingStarter 8Small 12Large 15
Classic Seafood Chopblue crab, salmon, gulf shrimp, hearts of palm, tomato, green beans, avocado, hard boiled egg, rémoulade dressing30
Salad Add-Ons
add to your salad:
Grilled Chicken5
Grilled Shrimp7
Grilled Salmon7
Fresh Fish & Seafood
Di Pescara takes great pride in the freshness of our fish. We work closely with local and national purveyors to procure the best-quality seafood
Oven-roasted Lake Superior Whitefishroasted cauliflower, roasted fingerling potatoes, tartar sauceLunch 19Dinner 26
Almond-crusted Whitefishroasted brussels sprouts, carrots, lemon butterLunch 19Dinner 26
Horseradish-crusted Whitefishsautéed spinach, tomato, white wine sauceLunch 19Dinner 26
Macadamia Crusted Floundersautéed broccolini, soy-caper butter sauceLunch 29
Barbecued Ginger Salmonblistered sesame green beansLunch 19Dinner 28
Oven-roasted Salmonroasted cauliflower, roasted fingerling potatoes, tartar sauceLunch 19Dinner 28
Shrimp Oreganataangel hair pasta, spinach with garlicDinner 24
Jumbo Lump Crab Cakesroasted corn, chilies, lime, mustard sauceDinner 32
Chicken
Chicken Alla Parmigianamozzarella & parmesan, marinaraLunch 18Dinner 22
Chicken Milanesearugula saladLunch 18Dinner 22
Chicken Giardinieraspicy vegetable relishLunch 18Dinner 22
Pasta
add two meatballs to pasta for $5
Spaghetti With Marinarafresh basilLunch 12Dinner 15
Housemade Potato Gnocchitomato-vodka sauce, parmesanLunch 14Dinner 18
Steaks
Chopped Steaksautéed peppers & onions19
Skirt Steakbalsamic marinated, au jus, hand-cut fries12 oz. 38
Petite Filet Mignoncrispy onions, au jus8 oz. 39
Sides
Roasted Cauliflower6
Sesame Green Beans6
Roasted Brussels Sprouts & Carrots6
Roasted Sweet Corn W/ Chilies & Lime6
Sautéed Broccolini6
Fries6
Baked Sweet Potato6
Parmesan-mashed Potatoes6
Mushroom & Parmesan Risotto W/ Truffle Oil8
Dessert
Peppermint Ice Cream6
Vanilla Ice Cream6
Key Lime Pie8
Chocolate Mousse Cake8
Apple Crostata8
COVID-19 Surcharge
A 3% restaurant surcharge has been added to all guest checks. If you would like this removed, please let us know.
Drink Menu
Tea, Soda & Mocktails
Fresh-brewed Iced Tea3.50
Ginger Beer4
Sprecher Root Beerlow calorie available4
Italian Orchardraspberry, peach, apple & cranberry juices6
Bellini Hurricanepeach, orange & pineapple juices6
San Pellegrino Sparkling Natural Mineral Water500 ml 41 Lt 6
Real Lemonade
Made fresh daily. First refill is free
Classic "made-from-scratch" Lemonadesugared rim4
Ginger Lemonadefresh mint & ginger5
Pomegranate Lemonadepomegranate juice5
Coffee, Tea & Espresso
Rishi Hot Tea3.50
Big Shoulders CoffeeDecaffeinated available. First refill is free3.50
Espresso4
Caffè Latte4.50
Cappuccino4.50
Signature Cocktails
Mediterranean Muletito's vodka, fig syrup, ginger beer, lime11
Siena Spritzaperol, Giuliana prosecco, triple sec, orange peel, thyme12
Pomegranate Mojitobacardí, pomegranate, mint, lime12
Cosmopolitanketel one citroen, cointreau, cranberry; served up14
The Di G&tbombay sapphire, cucumber, basil, lime, fever tree tonic12
Bellinitinipeach liqueur, peach purée, moscato; served up13
Signature Rye Manhattanold forester rye, carpano antica vermouth, angostura, bada bing cherry; served up14
Housemade Sangria
Housemade Sangriared wine, fresh fruit, moscato float, basic, vodkaGlass 9Pitcher 32
Beer & Cider
Heineken 0.0 (n/a)5
Miller Lite5
Blue Moon6
Amstel Light6
Left Hand Milk Stout6
Revolution Seasonal6
Heineken6
Peroni6
Stella Artois6
Goose Island India Pale Ale6
Two Brothers Ebel's Weiss6
Right Bee Cidergf6
Wine
Ask your server about vintages
Whites & Rosé
Giuliana Extra Brut Prosecco - ItalyGlass (6 oz.) 12Bottle 48
Villa Sandi Il Fresco Rosé Prosecco - ItalyGlass (6 oz.) 11Bottle 44
Taittinger Brut "la Francaise", Champagne - FranceBottle 89
The Pale Rosé - Provence, FranceGlass (6 oz.) 13Bottle 52
Canaletto Pinot Grigio - Veneto, ItalyGlass (6 oz.) 10Bottle 40
Sassoregale Vermentino - ItalyGlass (6 oz.) 12Bottle 48
Sea Pearl Sauvignon Blanc - Marlborough, NzGlass (6 oz.) 13Bottle 52
Wild Song Sauvignon Blanc - Hawkes' Bay, NzBottle 56
Sager & Verdier Sancerre - Loire Valley, FranceBottle 68
Hirschbach Riesling - GermanyGlass (6 oz.) 9Bottle 36
Seven Daughters Moscato - ItalyGlass (6 oz.) 11Bottle 44
Silver Gate Chardonnay - CaliforniaGlass (6 oz.) 9Bottle 36
Deloach Chardonnay - Russian River ValleyGlass (6 oz.) 14Bottle 56
Poseidon Vineyard Chardonnay - CarnarosBottle 68
Jordan Chardonnay - Russian River ValleyBottle 75
Reds
Deloach "heritage Reserve" Pinot Noir - CaliforniaGlass (6 oz.) 12Bottle 48
Raeburn Pinot Noir - Russian River ValleyGlass (6 oz.) 15Bottle 60
Landform Pinot Noir - Willamette Valley, OregonBottle 65
Belle Glos "clark & Telephone" Pinot Noir - Santa Maria Valley, CaBottle 75
Banfi "col Di Sasso" Super Tuscan - ItalyGlass (6 oz.) 13Bottle 52
Castello Di Monsanto Chianti - TuscanyBottle 65
Folie A Deux Merlot - Alexander ValleyGlass (6 oz.) 12Bottle 48
Duckhorn Merlot - Napa ValleyBottle 82
Ferrari-carano "siena" Red Blend - SonomaGlass (6 oz.) 15Bottle 60
Orin Swift "8 Years In The Desert" Red Blend - CaliforniaBottle 84
Santa Julia Reserva Malbec - Mendoza, ArgentinaGlass (6 oz.) 12Bottle 48
Silvergate Cabernet Sauvignon - CaliforniaGlass (6 oz.) 9Bottle 36
Benziger Cabernet Sauvignon - SonomaGlass (6 oz.) 14Bottle 56
Round Pond "kith & Kin" Cabernet Sauvignon - Napa ValleyBottle 72
Chappellet "mountain Cuvée" Cabernet Blend - Napa ValleyBottle 84
COVID-19 Surcharge
A 3% restaurant surcharge has been added to all guest checks. If you would like this removed, please let us know.
Supper Club Menu
To Start
Glass Of Wine Or Non-alcoholic Beverage
Freshly Baked Ciabatta Bread
First Course
choose one per guest
Our Chopped Salad
Orchard Salad
Simple Salad
Traditional Caesar Salad
Cup Of Cream Of Tomato-basil Soup
Second Course
choose one per guest
Almond-crusted Whitefish
Horseradish-crusted Whitefish
Barbecued Ginger Atlantic Salmon
Oven-roasted Atlantic Salmon
Chicken Milanese
Chicken Giardiniera
Chicken Alla Parmigiana
Chicken Limone
Spaghetti Marinara
Housemade Potato Gnocchitomato-vodka sauce
Shrimp Risotto
Chopped Steaksautéed peppers & onions
Finale
choose one per guest
Chocolate Mousse Cake
Key Lime Pie
Vanilla Or Peppermint Ice Creamwith hot fudge
COVID-19 Surcharge
A 3% restaurant surcharge has been added to all guest checks. If you would like this removed, please let us know.
Carry Out Menu
Appetizers
Braised Chicken Meatballs(2) marinara sauce7
Grilled Artichokelemon aïoli, balsamic glaze11
Double-dip Shrimp Cocktailcocktail sauce, remoulade14
Grilled Calamari Giardinierapickled peppers, arugula14
Fried Calamari Marinaracrispy zucchini, pickled peppers14
Tuna Tartaresoy-ginger vinaigrette, avocado, wonton chips15
Jumbo Lump Crab Cakemustard sauce15
Sushi & Poké
Freshly hand-rolled for the highest quality & cleanest of flavors. Substitute Soy Paper on Any Roll For $1
Sweet Potato Rollavocado, tempura sweet potato8
Spicy Tuna Rollahi tuna, spicy mayo13
California Rollcrab, avocado, cucumber14
Tuna & Salmon Poké Bowlsticky rice, avocado, crunchy asian slaw, soy-ginger-sesame vinaigrette20
Sandwiches
Served with fries, or choice of vegetable (vegetables may have a small upcharge)
Special Recipe Hamburgerbrioche, raw or grilled onions14
Grilled Turkey Burgerswiss cheese, roasted red pepper mayo, whole wheat bun14
Salads
dressings: caesar, italian, blue cheese vinaigrette, green goddess, ranch, balsamic vinaigrette, rémoulade
Traditional Caesarromaine, parmesan cheese, croutons, caesar dressingStarter 7Small 12Large 15
Quinoa & Arugulaarugula, almonds, avocado, anjou pears, migas, parmesan, white balsamic, quinoa, golden raisinsStarter 7Small 12Large 15
Our Choppedblue cheese, wasabi peas, roasted corn, carrot, tomato, jicama, celery, cabbage, blue cheese-lemon vinaigretteStarter 7Small 12Large 15
Orchardsunflower seeds, jicama, cucumber, apple, pear, dried cranberries, green goddess dressingStarter 7Small 12Large 15
Classic Seafood Chopblue crab, salmon, gulf shrimp, hearts of palm, tomato, green beans, avocado, hard boiled egg, rémoulade dressing26
Salad Add-Ons
add to your salad:
Grilled Chicken5
Grilled Shrimp7
Grilled Salmon7
Fresh Fish & Seafood
Di Pescara takes great pride in the freshness of our fish. We work closely with local and national purveyors to procure the best-quality seafood
Oven-roasted Lake Superior Whitefishroasted cauliflower, roasted fingerling potatoes, tartar sauceLunch 18Dinner 26
Almond-crusted Whitefishroasted brussels sprouts, carrots, lemon butterLunch 18Dinner 26
Horseradish-crusted Whitefishsautéed spinach, tomato, white wine sauceLunch 18Dinner 26
Barbecued Ginger Salmonblistered sesame green beansLunch 19Dinner 28
Oven-roasted Salmonroasted cauliflower, roasted fingerling potatoes, tartar sauceLunch 19Dinner 28
Jumbo Lump Crab Cakesroasted corn, chilies, lime, mustard sauceDinner 32
Parmesan-crusted Mahi MahiasparagusLunch 18Dinner 24
Chicken
Chicken Alla Parmigianamozzarella & parmesan, marinaraLunch 15Dinner 21
Chicken Milanesearugula saladLunch 15Dinner 21
Chicken Giardinieraspicy vegetable relishLunch 15Dinner 21
Pasta
add two meatballs to pasta for $5
Spaghetti With Marinarafresh basilLunch 12Dinner 15
Housemade Potato Gnocchitomato-vodka sauce, parmesanLunch 14Dinner 18
Steaks
Chopped Steaksautéed peppers & onions19
Skirt Steakbalsamic marinated, au jus, hand-cut fries12 oz. 36
Petite Filet Mignoncrispy onions, au jus8 oz. 38
Sides
Roasted Cauliflower6
Sesame Green Beans6
Roasted Brussels Sprouts & Carrots6
Roasted Sweet Corn W/ Chilies & Lime6
Sautéed Asparagus6
Fries6
Baked Sweet Potato6
Parmesan-mashed Potatoes6
Mushroom & Parmesan Risotto W/ Truffle Oil8
Dessert
Key Lime Pie8
Chocolate Mousse Cake8
Apple Crostata8
COVID-19 Surcharge
A 3% restaurant surcharge has been added to all guest checks. If you would like this removed, please let us know.
Please advise the restaurant of any dietary restrictions and allergies when dining in or placing a carry out order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All items are subject to availability
Events at Di Pescara – Northbrook
Celebrate Rosh Hashanah with Di Pescara
Join us for Rosh Hashanah on Sunday, September 25th and Monday, September 26th during [...]
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We are Hiring! Refer a friend and receive $150 to dine with us!
Make a referral, and you could receive $150 gift certificates to Di Pescara! We’re [...]
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