Gus’ Sip & Dip
Gus’ Sip & Dip brings a classic tavern experience to the heart of River North, welcoming walk-ins on a first-come, first-served basis. Our beverage menu, created by Kevin Beary, offers high-quality cocktails at an approachable price, paired perfectly with Chef Bob Broskey’s timeless dipped sandwiches and tavern dishes.
Hours
Monday - Thursday: 4:00pm - 12:00am
Friday - Saturday: 12:00pm - 1:00am
Sunday: 4:00pm - 12:00am
Thanksgiving: Closed
Hanukkah: Regular hours
Christmas Eve: Regular Hours
Christmas Day: Closed
New Year's Eve: Regular Hours
New Year's Day: Regular Hours
Careers
Team MembersMenus
Mixed Drinks
Vodka
Tequila
Gin
Cognac
Rum
Whiskey
Other
As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.
Food Menu
Nibbles & Snacks
To Start
Salads
Add Proteinchicken $10 | cocktail shrimp $12 | wagyu beef $14
Dipped Sandwiches
Dipped sandwiches served on our crispy toasted bread. Dips: blue cheese dip $2.95, louis dressing dip $2.95, whipped horseradish dip $2.95, black truffle béarnaise $3.95, house ranch dip $2.95, caesar dip $2.95, giardiniera $1.95
Croque Madamesmoked ham, gruyère, truffle cheese and egg dip21.95
Signatures
Gus' Pot Pieroasted chicken, butter crust26.95
Dessert
*These food items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please alert your server if you have any food allergies or dietary restrictions. As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.
& More!
Beer, Cider, Wine, & Champagne
As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.
