As a beloved bistro classique, Mon Ami Gabi embraces a passion for French food, wine and culture. Try the signature Onion Soup Au Gratin, Steak Frites and Roast Chicken a la Grand-Mére. Enjoy an extensive selection of more than 80 boutique French wines, handpicked by world-renowned head chef Gabino Sotelino. Don’t forget about weekend brunch, featuring French-inspired breakfast favorites like Quiche Lorraine and Bananas Foster Waffles, alongside made-to-order Bloody Marys and sparkling brunch cocktails.
Mon Ami Gabi in Bethesda is currently closed for a remodel. They plan to reopen before the end of the year. Stay tuned for more updates and sneak peeks of the new space! Learn more.
Melted Brieapricot jam, brown butter walnuts, mint, croutons18.95
Grilled Artichokessauce gribiche, lemon18.95
Duck Leg Confitgfwhite beans, bacon, swiss chard, cabbage24.95
Deviled Eggsgfsmoked white fish caviar, herbs, black pepper aioli16.95
Charcuterie & Artisanal Cheeses
Charcuterie & Artisanal Cheeseschef's country pâté, chicken liver mousse, rosette de lyon, mortadella, selection of french cheeses & accoutrements59.95
Fruits de Mer
Sea Scallop "st. Jacques"gfgreen apple, hazelnut, mornay au gratin26.95
Grand Plateau
Caviar Serviceone ounce of golden kaluga caviar with traditional garnish, crème fraîche & brioche toast105.95
Skate Wingnew potatoes, montpellier crème fraîche, petite sorrel32.95
Steak Frites
The finest prime midwest grain-fed beef hand selected for exquisite marbling and unmistakable flavor. Served with our signature hand-cut frites
Classic Cuts
Côte de Boeuf
Accompagnements
Asparagus "mimosa"13.95
Sautéed Mushroomsgf12.95
Ratatouille10.95
*Thoroughly cooking foods of animal origin such as beef, pork, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance
Melted Brieapricot jam, brown butter walnuts, mint, croutons18.95
Chicken Liver Mousse Pâtéburgundy red wine mustard, cornichons19.95
Duck Leg Confitgfwhite beans, bacon, swiss chard, cabbage24.95
Deviled Eggsgfsmoked white fish caviar, herbs, black pepper aioli16.95
Charcuterie & Artisanal Cheeses
Charcuterie & Artisanal Cheeseschef's country pâté, chicken liver mousse, rosette de lyon, mortadella, selection of french cheeses & accoutrements59.95
Fruits de Mer
Sea Scallop "st. Jacques"gfgreen apple, hazelnut, mornay au gratin26.95
Grand Plateau
Caviar Serviceone ounce of golden kaluga caviar with traditional garnish, crème fraîche & brioche toast105.95
The finest prime midwest grain-fed beef hand selected for exquisite marbling and unmistakable flavor. Served with our signature hand-cut frites
*Thoroughly cooking foods of animal origin such as beef, pork, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance
Breakfast
Fruit & Cereal
Organic Vanilla Yogurtgfpeach, blueberry or cherry compote10.95
Market-fresh Fruit Saladgfbrown sugar, yogurt13.95
10 Grain Oatmealbrown sugar, california raisins, warm milk13.95
Fruit & Berry Bouquetgfvanilla, mint & yogurt dipping sauces20.95
Eggs
Egg dishes are served with rustic toast and blistered tomatoes with rosemary
Three Eggs*crispy date-glazed bacon or sausage, hash browns22.95
Ham & Cheese Omelettegruyère cheese, smoked country ham22.95
Spinach & Goat Cheese Omelettesautéed green beans22.95
Prime Steak & Eggs Platter*with three eggs your way, hash brown41.95
Eggs Benedict
Toasted english muffin, two poached eggs, served with blistered rosemary tomatoes & herb-roasted breakfast potatoes
Sparkling CocktailsHouse sparkling brut and your choice of the following purées: Strawberry, mango, peach, raspberry. Sparkling cocktails can also be made non-alcoholicGlass 18.95Bottle 75
Gabi's Bloody Maryhouse bloody mary mix, vodka, celery19.95
Fruit Juiceorange, grapefruit, apple, cranberry or tomato6.95
Vitamin C Breakfast Boostliquid iv or emergen-c pack6.95
Cold Pressed Juicesgreens & ginger, sweet citrus, or organic beet12 oz 10.95
Coffee & Tea
In a bowl add $2: cappuccino, café latte, café au lait
Gabi's House Blend4.95
Espresso5.95
Cappuccino Or Café Latte5.95
Teaginger twist, british breakfast, earl grey black, chamomile citrus, marrakesh mint, green dragon5.95
*Thoroughly cooking foods of animal origin such as beef, pork, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance
Weekend Brunch
Friday, Saturday & Sunday 11:00AM - 2:00PM
Brunch
Classic Eggs Benedict*toasted english muffin, two poached eggs, canadian bacon, hollandaise & herb-roasted breakfast potatoes24.95
Quiche Lorrainebacon lardon, caramelized onion, gruyère, petite salade24.95
Breakfast Cocktails
Le Spritzsparkling wine, soda, and your choice of the following liqueur: st. germain | aperol | orchard pearGlass 18.95Carafe 69.95
Sparkling CocktailsHouse sparkling brut and your choice of the following purées: strawberry | mango | peach | raspberry. Sparkling cocktails can also be made non-alcoholicGlass 18.95Bottle 75
Gabi's Bloody Maryhouse bloody mary mix, vodka, celery19.95
*Thoroughly cooking foods of animal origin such as beef, pork, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance
Wine List
Reserve Wine List Available - Featuring Top Wines from France, California & Oregon
toasted housemade english muffins, poached eggs, hollandaise sauce, and confit potatoes
Spécialités
Hors d'Oeuvres
Onion Soup Au Gratin ~ the French classic baked with gruyère
Les Salades
Add: Chicken $8.95, Salmon* $12.95, Steak* $16.95
Steak Frites
The finest prime midwest grain-fed beef hand selected for exquisite marbling and unmistakable flavor. Served with our signature hand-cut frites. Garantie Qualité Supérieure Viandes de Premier Choix!
topped with brandy peppercorn sauceserved with hand-cut fritesserved with hand-cut frites
Entrées
Trout Almondine ~ French green beans, brown butter, lemonserved with fresh-cut frites
As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.
*These items are cooked-to-order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance
As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.
Dining Menu
Hors d'Oeuvres
Onion Soup Au Gratin ~ the French classic baked with gruyère
Les Salades
Add: Chicken $8.95, Salmon* $12.95, Steak* $16.95
Fruits de Mer
Garantie Qualité Supérieure; Viandes de Premier Choix!
Grand Plateau
Garantie Qualité Supérieure; Viandes de Premier Choix!
Steak Frites
The finest prime midwest grain-fed beef hand selected for exquisite marbling and unmistakable flavor. Served with our signature hand-cut frites
topped with brandy peppercorn sauceserved with hand-cut fritesserved with hand-cut frites
Classic Cuts
served with hand-cut fritestopped with crème fraîcheserved with hand-cut frites
Côte de Boeuf
Entrées
Trout Almondine ~ French green beans, brown butter, lemonserved with fresh-cut frites
Accompagnements
Surcharge
As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.
*These items are cooked-to-order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance
Kids Menu
Entrées
All entrees include fresh green beans and apple slices.
Grilled Cheese Sandwich & Frites8.50
Mac 'n Cheese8.50
Pasta With Butter Or Tomato Sauce8.50
Cheeseburger & Frites*8.95
Chicken Fingers & Fritescrispy or grilled9.95
Steak & Frites*gf13.95
Dessert
Hot Fudge Sundae5.95
Chocolate Mousse5.95
Profiterolevanilla ice cream, hot fudge4.95
Surcharge
As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.
*These items are cooked-to-order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance
Dessert Menu
Dessert
Apple Tarte Tatincaramel sauce, vanilla ice cream11.95