Skip navigation
Lettuce Entertain You Home page
RJ Grunt Gruntburger in basket with cottage fries

Gruntburger

Recipe by

Get ready to fire up your grill this National Burger Month with a mouth-watering recipe from R.J. Grunts, the Gruntburger. The key to the Gruntburger’s irresistible flavor is in the details. The homemade onion strings are coated in a flavorful blend of flour and spices, then fried until perfectly crispy. And the bleu cheese dressing is made with tangy Danish bleu cheese crumbles and buttermilk, resulting in a creamy and zesty sauce that perfectly complements the burger.

Order restaurant-quality steaks and chops straight to your door with Prime Meats by Lettuce, our brand-new, delivery-only butcher shop in Chicago.

RJ Grunt Gruntburger in basket with cottage fries

Make a reservation at R.J. Grunts Order from R.J. Grunts for delivery and carryout

Gruntburger

Your new go-to burger recipe

Yield: 4

Ingredients:

GRUNT BURGER INGREDIENTS
• 4 (½ lb.) hamburger patties
• 4 ea. sesame seed hamburger buns
• onion strings - use the recipe below
• bleu cheese dressing - use the recipe below

ONION STRINGS INGREDIENTS
• 2 ea. Spanish onions thinly sliced
• 1 cup flour
• 1 tsp. black pepper
• 1 tsp. celery salt
• 1 tsp. granulated garlic
• 1 tsp. dry mustard
• 1 tsp. Kosher salt
• ½ tsp. cayenne pepper
• ½ tsp. ground thyme
• ½ tsp. ground oregano
• 1 qt. frying oil

BLEU CHEESE DRESSING INGREDIENTS
• 1 cup mayonnaise
• ¼ cup Danish bleu cheese crumbles
• ½ cup buttermilk
• dash white pepper

Method:

GRUNT BURGER METHOD:
1. On a preheated grill, cook burgers to the desired degree of doneness and toast buns.
2. Place cooked burger patty on the bottom bun and top with one heaping tablespoon
of Bleu Cheese Dressing and add fried Onion Strings on top of the dressing.
3. Finish with top bun.

ONION STRINGS METHOD:
1. Heat oil in a small pot over medium heat.
2. Combine the flour and spices for the Onion Strings and mix well.
3. Place sliced onions in a large mixing bowl and add a little water to lightly coat the onions.
Add the seasoned flour and toss to coat.
4. Fry coated onions in the small pot until golden brown, remove and drain. Reserve.

BLEU CHEESE DRESSING METHOD:
1. Combine all the ingredients for the Bleu Cheese Dressing, mix well and chill.

Download the recipe

Keep Cooking

We use cookies to provide the best experience on our website. By continuing to use our site you agree to our updated Privacy Policy and Terms of Use.

Manage Consent Preferences