Saranello’s^®

All Day Dining Menu

Antipasti

MinestroneCup 6.95Bowl 9.95

Homemade Italian Sausage And Pepperscaramelized onions14.95

Sara's Signature Meatballs

ground in-house daily

Salads

add chicken, shrimp, or salmon for 8.95

Roman-Style Pizza

12" hand-tossed, thin & crispy, gluten-free crust (+$1.00)

Classic Cheesedairy-free cheese available14.95

Margheritahousemade mozzarella, tomato, basil14.95

Classic Fennel Sausage16.95

Pepperoni16.95

Prosciutto16.95

Pizza Add-Ons

Arugula, Mushrooms, Spinach, Roasted Peppers2 each

Prosciutto4

Daily Specials

Monday: Sliced New York Strip Steakroasted shishito peppers36.95

Tuesday: Roasted Corn Ravioliwith seared scallops29.95

Wednesday: Sedani Pasta W/ Pulled Chickenfresh mozzarella, spicy tomato cream21.95

Thursday: Dungeness Crab Cacio E Pepe32.95

Saturday: Prime Skirt Steakkennebec truffle fries38.95

Sunday: Nonna Longobardi's Pappardelle Meat Bolognese22.95

Pasta Dishes & Specialties

Made in-house by hand. Whole wheat spaghetti & gluten-free pasta available

Shrimp Diablo Linguine25.95

Spaghetti W/ Meatballschoice of pork & veal or prime beef meatballs21.95

Entrees

Pistachio-crusted Whitefishbrussels sprouts slaw28.95

Roast Chicken Vesuviocrispy garlic potatoes, peas, lemon (all white or dark meat + $5.00, please allow 20 mins)24.95

Sides

$7.95 each (serves two)

Vesuvio-style Roasted Potatoes

Parmesan-mashed Potatoes

Sautéed Garlic Spinach

Garlic Broccoli

Roasted Cauliflower

Desserts

Lemon Cookie Plate6.95

Banana Tiramisu8.95

Apple Crostata8.95

Key Lime Pie6.95

Lemon Ice1 Scoop 4.952 Scoops 6.95

Coffee & Tea

Coffeeregular or decaf3.25

Cappuccinoregular or decaf3.95

Espressoregular or decaf3.95

Latteregular or decaf3.95

Teasassorted black or green3.95

Drink Menu

Cocktails

Saranello's Manhattanbullet bourbon, carpano antica vermouth, candied cherries14

Pear Of Lemonsgrey goose la poire, st-germain, homemade lemonade, prosecco12

White Raspberry Bellinichambord, prosecco, white peach purée12

Old Fashionedbasil hayden bourbon, demerara, orange bitters14

Classic Mojitobacardi reserva 8 year rum, lime juice, mint14

Tequila Sunkiss Margaritaherradura anejo tequila, lemon juice, salted glass rim15

Maltese Muletito's vodka, limoncello, lime, ginger beer12

Nonna's Homemade Red Sangria

Nonna's Homemade Red SangriaGlass 9Pitcher 32

Bubbles

Prosecco, Scarpetta - ItalyGlass 12Bottle 48

Rosé Prosecco, Villa Sandi Il Fresco - ItalyGlass 11Bottle 44

Moscato, Caposaldo - ItalyGlass 10Bottle 40

Brut, Schramsberg MirabelleGlass 18Bottle 60

Brut, Veuve Clicquot - FranceHalf Bottle 65

White & Rosé Wine

Rosé, The Pale - France6 oz. 138 oz. 15Bottle 52

Riesling, The Seeker - Germany6 oz. 138 oz. 15Bottle 52

Pinot Grigio, Maso Canali - Italy6 oz. 128 oz. 15Bottle 46

Sauvignon Blanc, Starborough - New Zealand6 oz. 128 oz. 14Bottle 48

Sauvignon Blanc, Justin - California6 oz. 148 oz. 16Bottle 52

Chardonnay, Crow Canyon - California6 oz. 108 oz. 12Bottle 40

Chardonnay, William Hill - California6 oz. 148 oz. 16Bottle 56

Red Wine

Pinot Noir, Trinity Oaks - California6 oz. 118 oz. 13Bottle 44

Pinot Noir, Van Duzer "smith & Perry" - Oregon6 oz. 148 oz. 16Bottle 52

Sangiovese, Caparzo - Tuscany6 oz. 118 oz. 13Bottle 44

Chianti Classico Docg, Banfi - Italy6 oz. 138 oz. 16Bottle 50

Zinfandel, Cline Cellars "ancient Vines" - Contra Costa6 oz. 138 oz. 16Bottle 50

Merlot, Folie A Deux - Alexander Valley6 oz. 128 oz. 14Bottle 48

Malbec, Alamos - Argentina6 oz. 108 oz. 12Bottle 48

Red Blend, Ferrari-carano "siena" - Sonoma6 oz. 138 oz. 15Bottle 52

Super Tuscan, Brancaia - Italy6 oz. 148 oz. 16Bottle 52

Baby Amarone, Masi "campofiorin"- Veneto6 oz. 138 oz. 15Bottle 52

Cabernet Sauvignon, Ck Mondavi - California6 oz. 88 oz. 10Bottle 30

Cabernet Sauvignon, Wines Of Substance - Columbia Valley6 oz. 158 oz. 17Bottle 60

Red Blend, The Prisoner Wine Co. "the Prisoner"- Napa Valley6 oz. 238 oz. 29Bottle 89

Draft Beer

Rotating Draft16 oz. 7

Revolution Hazy-hero Ipa16 oz. 7

Stella Artois16 oz. 7

Sam Adams Boston Lager16 oz. 7

Craft Beer & Cider

Pinball Pale Ale - Two Brothers7

Daisy Cutter 16 Oz. - Half Acre8

Anti Hero Ipa - Revolution Brewing7

The Poet Oatmeal Stout - New Holland Brewing7

Right Bee Cider - Chicago^gf7

Bottled Beer

Budweiser6

Miller Lite6

Michelob Ultra6

Coors Light6

Heineken7

Blue Moon7

Corona7

Peroni6

Heineken 00 - N/a7

Coffee & Tea

CoffeeRegular or Decaf3.25

CappuccinoRegular or Decaf3.95

EspressoRegular or Decaf3.95

LatteRegular or Decaf3.95

Teasassorted black or green3.95

Brunch

Morning Libations

Bottomless Mimosasserved with fresh seasonal fruit pureesIncluded in buffet

Bloody MaryStart your morning off righteach 5

Breakfast Buffet Selections

Our Breakfast Fruit & CerealsFresh seasonal fruit, house-made granola, steel cut oatmeal & organic yogurt

Egg & Omelette StationEgg whites, whole eggs, eggs made the way you like with more than 15 toppings!

Waffles, Pancakes & French ToastCaramel bananas, whipped cream, blueberries, strawberries, chocolate chips & more!

Breakfast MeatsApplewood smoked bacon, Canadian bacon, house-made chicken sausage

Salad StationChopped vegetable, classic caesar & seasonal salads

Antipasti StationSelection of imported & domestic cheeses & house-cured meats

Pasta SpecialsChef's choice house-made pasta & sauce

SeafoodHouse-smoked whitefish, house-smoked salmon, citrus-cured salmon

Carving StationNew York Strip Steak, honey-roasted Turkey

Dessert TableHouse-made Italian cookies, Rugalach, assorted coffee cakes, chocolate mousse, cupcakes, raspberry panna cotta, chocolate dipped strawberries

Additional Beverages

Freshly Brewed Big Shoulders Coffee

Cappuccino

Caffe Latte

Espresso

Freshly Squeezed Orange Or Grapefruit Juice

Mighty Leaf Teas

DUPLICATE OUR FULL SUNDAY BRUNCH IN OUR GRAND SALON FOR AN ADDITIONAL $15.00 PER PERSON PLUS CHEF FEES.

Please advise the restaurant of any dietary restrictions and allergies when dining in or placing a carry out order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All items are subject to availability

Happy Hour Menu

Monday-Friday between 4pm and 6pm, available at the bar only.

Roman-style Pizzas

12" hand-tossed, thin & crispy pizzas! Using artisan flour & a slow fermentation process is what makes our pizza taste great. All pizzas can be made with our handmade gluten-free crust (+$1.00).

Classic Cheese7

Margheritahousemade mozzarella, tomato, basil7

Vegan Cheesedairy-free mozzarella7

Classic Fennel Sausage8

Pepperoni8

Vegetable Add-onsArugula, Mushrooms, Spinach, Roasted Peppers2 each

Meat Add-onsProsciutto4 each

5 Wines & Cocktails for $5

Pinot Grigio, Ck Mondavicrisp apple and peach flavors5

Cabernet Sauvignon, Beaulieu Vineyards Costal Estatesripe blackberries, dark cherries accented by hints of coca, coffee, and spice5

Housemade Sangriarefreshing wine with strawberries, raspberries, and oranges (Available with red or white wine)5

Sea Breezevodka, grapefruit juice, cranberry juice5

Margaritatequila, triple sec, fresh lime juice5

Please advise the restaurant of any dietary restrictions and allergies when dining in or placing a carry out order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All items are subject to availability

Family Style Menu

YOU & YOUR GUESTS CAN ENJOY A TRADITIONAL, FOUR-COURSE ITALIAN MEAL dining option for parties of 10 or larger

SALADS &/or APPETIZER • PASTAS & ENTRÉES • DESSERTS

39.95 PER PERSON children under 12 half price

First Course

Warm Ciabatta Bread W/ Olive Oil & Parmesan Cheese • House-made Antipasti Platter

Second Course

choose two salads and/or appetizer

Stuffed Mushroom Caps

Hand-tossed Roman-style Pizza Gluten-free Crust (+1.00)CLASSIC CHEESE, MARGHERITA, VEGAN CHEESE, CLASSIC FENNEL SAUSAGE, PEPPERONI, WHITE

Third Course

choose two pastas & two entrées

Potato Gnocchi

Shrimp Diablo Linguine(+2.00 pp)

Nonna's Meat Lasagna

Spaghetti W/ Meatballs

Pistachio-crusted Whitefish

Roast Chicken Vesuvio

Finale

choose two

Lemon Cookies

Banana Tiramisu

Warm Apple Crostata

Chocolate Or Vanilla Gelato

Chef's Seasonal Dessert

Supper Club

Join us for our new Supper Club Monday through Friday 3:00 PM - 5:30 PM and Saturday & Sunday 3:00 PM - 5:00 PM for $24.95 per person, plus tax (gratuity not included).

First Course

Choice of one

SoupMinestrone

SaladCesar, House, or Chopped

Second Course

Choice of one

Spaghetti With Meatballs

Spaghetti Marinara

Chicken Vesuvio

Broiled Whitefish

Pistachio-crusted Whitefish

Third Course

Choice of one

Lemon Cookie Plate

Lemon Sorbet

Vanilla Or Chocolate Gelato

Add a glass of Canyon Road Cabernet or Sauvignon Blanc for $5.00, plus tax (gratuity not included).

As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies) we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.