Cafe Ba-Ba-Reeba!^®

Dining Menu

Pintxos

Pintxos: [peen-chõs] - the bite sized tapas popular in the bars of Northern Spain

Tapas

Tapas are the famous small dishes of Spain. Create a meal with a variety of tapas, or choose a selection as an appetizer and enjoy one of our paellas as your main course

Cheese

Vegetables

Seafood

Beef

Ibérico Pork

Regarded as the wagyu of pork, the Ibérian pigs of Spain free-grazed on acorns, giving the cured ham & pork cuts a rich & nutty flavor

Pork & Chicken

Paella

Savor the flavors of Valencia, the province of Spain that gives us the classic rice dish paella

Surcharge

As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.

*These food items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance.

Weekend Brunch

Pintxos

Pintxos: [peen-chõs] - the bite sized tapas popular in the bars of Northern Spain

Tapas

Tapas are the famous small dishes of Spain. Create a meal with a variety of tapas, or choose a selection as an appetizer and enjoy one of our paellas as your main course

Brunch

Cheese

Vegetables

Seafood

Beef

Ibérico Pork

Regarded as the wagyu of pork, the Ibérian pigs of Spain free-grazed on acorns, giving the cured ham & pork cuts a rich & nutty flavor

Pork & Chicken

Paella

Savor the flavors of Valencia, the province of Spain that gives us the classic rice dish paella. Full dinner paella menu available upon request

Surcharge

As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Dessert • Digestivos

Desserts

Tapas-sized, individual sweet treats!

Seasonal Sorbet^gfhousemade4

Digestivos

Atxa Pacharán8

Chinchón Dry Anis Liqueur8

Amaro Dell'etna9

Amaro Montenegro11

Greenbar Grand Poppy Amaro10

Quinta Do Noval Ruby Port8

Warre's Otima 10 Year Old Tawny Port10

Cocktails

Espresso Martini3 olives triple shot vodka, st. elder hazlenut, mr. black, la colombe15

Carajillolicor 43, nosotros reposado, mr. black, la colombe13

Sweet Sherry

Sweet Sherry Flight ($12): a sampling of four

Jorge Ordóñez #1 Selección Especial13

Toro Albalá "poley" Px12

Emilio Lustau "capataz" Deluxe Cream9

Gonzáléz Byass Néctar Px11

Toro Albalá 1999 Don Px20

Surcharge

As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.

Sangria • Cocktails • Beer

Gin + Tonic

In Spanish bar culture, a "Gin Tonic" is considered a sophisticated and beloved drink, often served in a large "copa de balón" glass with bold garnishes, quality gin and meticulous presentation

Cocktails

Zero-Proof

Sangria!

The traditional drink of Spain made with wine, liqueurs & diced fresh fruit

Sangria Del Díaseasonal sangria, ask your serverGlass 12.501/2 Pitcher 26.50Pitcher 43.50

Beers

Bottled

Estrella Dammpale lager, barcelona, spain6

Stella Artoispale lager, belgium7

Goose Island Ipaindia pale ale, chicago, il7

Buckledown Cactus Pantsmexican lager, lyons, il16 oz. 10

3 Floyds Gumballheadpale wheat, munster, in9

Eris Pedestrian Ciderchicago, il9

Estrella Damm Daura^gflager, barcelona, spain7

Athletic Brewing Co.run wild ipa, non-alcoholic, milford, ct7

Draught

Estrella Galicialager, a coruña, spain7

Half Acre Seasonalchicago, il8

Goose Island Sofiesaison, chicago, il8

Pilot Project Ba-ba Brew!session pale ale, chicago, il8

Flights

Sangria Flighta sampling of four12

Spanish Winesa sampling of threeWhite 14Red 16

Surcharge

As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.

Spanish Wines

Wines by the glass

Cava - Sparkling Wines

Avinyó Reserva Brut Cava - Macabeo/xarel-lo/parellada, Penedès, '21bright white fruits, toasty notes, fresh & vibrant palateglass 14bottle 56

Caves Naveran Brut Rosé - Pinot Noir/parellada, Cava, Penedès, '21strawberries, cherries, light & bright sparkling roséglass 16bottle 64

Rosado - Rosé Wines

Valldolina "ona" Rosat - Marselan, Penedès, '24exuberant & ripe hybrid grape of garnacha/cabernet sauvignonglass 12bottle 48

Baskoli Txakolina Rosé - Hondarrabi Zuri, Hondarrabi Beltza, '22strawberry, blackberry, black currant, citrus, fine vegetal notes, a hint of fizzglass 14bottle 56

Blanco - White Wines

Marqués De Cáceres - Sauvignon Blanc, Rueda, '23fresh & clean, ripe citrus fruits, bright acidity, mineral finishglass 13bottle 52

Inazio Urruzola - Hondarrabi Zuri, Getariako Txakolina, '23floral aroma, lemon & lime acidity, refreshingly clean flavorglass 14bottle 56

Cuatro Rayas "40 Vendimias" - Verdejo, Rueda, '23crisp, clean, notes of apricot, citrus, well-balanced acidity, honey finishglass 12bottle 48

Columna - Albariño, Rías Baixas, '22peaches, crisp lemon, sea salt, bright & lively; think seaside pinot grigioglass 15bottle 60

Castaño Barrica - Chardonnay, Yecla, '23a rare barrel-aged chardonnay from spain, ripe orchard fruit, buttery textureglass 15bottle 60

tinto - red wines

Viña Alberdi Reserva - Tempranillo, Rioja Alta, '20classic rioja, notes of cassis, cherry, kiss of oak, soft, rich tanninsglass 15bottle 60

Marqués De Griñon "caliza" - Syrah/petite Verdot, Valdepusa, '20smooth, medium bodied, notes of plum, black cherry, smoky, dark chocolate finishglass 14bottle 56

Señorio De Sotillo Crianza - Tinto Fino, Ribera Del Duero, '21medium-full bodied, dark fruit, cinnamon, toasted oak, ripe, velvety tanninsglass 15bottle 60

La Atalaya Del Camino - Garnacha Tintorera/monastrell, Almansa, '20powerful & complex, intense violet color, flavors of dark fruit, warm spicesglass 13bottle 52

Michelini I Mufatto "en El Camino" - Mencía, Bierzo, '22tart red fruit, hints of floral & spice, good pairing for pinot noir loversglass 14bottle 56

Marques De Riscal Reserva - Tempranillo/graciano, Rioja, '20named one of the best vineyards '24; prototypical rioja wine - dark cherry, black pepper, well-balancedglass 15bottle 60

Triton - Tinta De Toro, Toro, '22rich, powerful, dark & red fruit, pepper, sandalwood, strong, well-balanced tanninsglass 16bottle 64

Wines by the bottle

Cava & Sparkling

Brut Sparkling

Avinyó Reserva Brut Cava – Macabeo/xarel-lo/parellada, Penedès, '21classic cava in the champagne method; notes of lemon, crisp green apple & toast56

Raventós Blanc De Blancs – Xarel-lo/macabeo/parellada, Penedès, '21white floral nose; marked minerality; soft, fresh fruit with a slight nuttiness60

+segura Viudas Brut Reserva 'heredad' – Macabeo/chardonnay, Penedès, Nva regal bottle with notes of toasted almond, crisp green apple, as well as zesty acidity75

Mestres, Coquet Gran Reserva Brut Nature – Macabeo/xarel-lo/parellada, Barcelona, '19old world aging techniques bring a slightly creamy & dry sparkling; elegant & sophisticated80

Mascaró "indòmit" Brut Nature Gran Reserva – Garnacha Tintorera, Catalonia, Nvcrisp & dry, creamy apricot, slightly salty finish70

+raventós "textures De Pedra" Blanc De Noirs – Xarel-lo/sumoll/bastard, Conca Del Riu Anoia, '19serious & intense, full-bodied, toasty lemon notes, long finish105

Brut Rosé

Robert De Nola Cava Brut Rosé – Pinot Noir, Penedès, Nvlight & lively rosé cava; easy-drinking, fun bubbles40

+caves Naveran Brut Rosé – Pinot Noir/parellada, Cava D.o., '21brut rosé with ripe strawberries & cherries; light, bright & fun64

Rosado

Rosé

Muga – Viura/garnacha/tempranillo, Rioja, '24balanced, with aromas of red berries, wild strawberries & notes of vanilla48

Valldolina "ona" Rosat – Marselan, Penedès, '24exuberant & ripe hybrid grape of garnacha/cabernet sauvignon48

Liquid Geography – Mencía, Bierzo, '2350% of profits are donated to cancer care & research; add to that the unique mencía grape & a floral style - a beautiful combination50

+baskoli Txakolina Rosé – Hondarrabi Beltza, Getariako Txakolina, '22strawberry, blackberry, black currant, citrus, fine vegetal notes, a hint of fizz56

Blanco

Light White

Avinyó 'petillant' – Muscat Blanc/macabeo, Penedès, '23a prickly wine; with lemon-lime zest & dry minerality49

Cuatro Rayas '40 Vendimias' – Verdejo, Rueda, '23crisp, clean notes of apricot & citrus; well-balanced acidity with honey on the finish48

Inazio Urruzola – Hondarrabi Zuri, Getariako Txakolina, '23the classic white wine pairing of the basque country; slight effervescence with a crisp, clean & dry finish52

Bodegas La Caña – Albariño, Rías Baixas, '22punchy acidity with juicy melon & stone fruit; well-rounded54

+txomin Etxaniz – Hondarrabi Zuri, Basque Country, '20another effervescent txakoli wine with fresh, crisp apples & dry mineral finish69

Medium White

Marqués De Cáceres – Sauvignon Blanc, Rueda, '21fresh & clean with ripe citrus fruits, bright acidity & a mineral finish48

Ladera Sagrada 'castelo Do Papa' – Godello, Valdeorras, '22great seafood wine from galicia with firm citrus zest alongside orchard fruit notes56

Torres 'celeste' – Verdejo, Rueda, '23aromatic wine with silky tropical fruit & firm acidity52

Goros – Garnacha Blanca, Navarra, '21crisp, refreshing minerality, citrus zest58

Montrubí White – Xarel-lo, Penedès, '20unique monovarietal with notes of herbs & fennel; fresh pear & pineapple58

The Flower & The Bee – Treixadura, Ribeiro, '23rare single varietal from galicia; juicy nectarine, honeysuckle, mineral finish60

Pazo San Mauro - Albariño, Rías Baixas, '23grapefruit, minerality on the finish, think seaside pinot grigio64

+can Feixes 'blanc Seleccio' – Chardonnay/macabeo/parellada, Penedès, '23young, dry white with ripe tropical fruit & high acidity68

Full White

+muga Blanco – Viura, Rioja, '20light aging gives creamy vanilla notes to meyer lemon & honeysuckle fruit58

Castaño Barrica – Chardonnay, Yecla, '23a rare barrel-aged chardonnay from spain, ripe orchard fruit, buttery texture60

Ontañón 'vetiver' – Viura, Rioja, '20light aging in neutral oak gives this notes of an oaky chardonnay; mellowed with smooth notes of grapefruit, white pepper & toasty brioche60

Gran Vino Pazo Barrantes – Albariño, Valle Salnés, '20gentle ageing in acacia barrels, nectarine, fennel, balsamic111

+avancia 'nobleza' – Old Vine Godello, Valdeorras, '21one of the top expressions of godello in the region - elegant balance of citrus, orchard fruits, acidity & sea salt125

Tinto

Light Red

La Bicicleta 'voladora' – Tempranillo, Rioja, '22easy drinking, fruit-forward tempranillo; a great everyday wine55

A Portela – Mencía, Valdeorras, '17light cherry pairs with a touch of earthy spice; long finish66

Can Blau – Carineña/syrah/garnacha, Montsant, '21fresh & youthful; ripe red fruit, velvety tannins & a clean finish46

+quinta Da Muradella – Mencia/tempranillo, Monterrei, '20lean bodied, ripe fruit balanced with earthiness, clean finish63

Medium Red

Michelini I Mufatto "en El Camino" – Mencía, Bierzo, '22tart red fruit, hints of floral & spice, good pairing for pinot noir lovers56

+viña Alberdi Reserva – Tempranillo, Rioja Alta, '20ripe red fruit, silky finish, great versatility with tapas!60

Atteca – Old Vine Garnacha, Calatayud, '20lush, ripe fruit at first followed by hints of spice, slate & light tannins55

Marques De Griñon 'caliza' – Syrah/petite Verdot/graciano, Valdepusa, '20smooth & medium bodied with notes of plum, black cherry & a smoky, dark chocolate finish56

La Atalaya Del Camino – Garnacha Tintorera/monastrell, Almansa, '20powerful & complex with intense violet color; flavors of dark fruit & warm spices52

+sardón – Tempranillo/garnacha/albillo, Castilla Y León, '22bold raspberry & blackberry gives way to oaky notes & medium tannins52

Señorío De Sotillo Crianza – Tinto Fino, Ribera Del Duero, '21medium-full bodied with dark fruit, cinnamon & baking spice; velvety tannins on the finish60

Abadía De Gomariz – Souson/mencia, Ribeiro, '23ripe dark fruit, hint of smoke, light tannins70

+roda 'sela' – Tempranillo/graciano/garnacha, Rioja, '21medium-bodied new world rioja; fresh red fruit with lively, but balanced tannins81

Jiménez-landi 'el Corralón' – Syrah/garnacha/cabernet, Méntrida, '21red blend from a boutique winery; great value for a straight-forward wine with ripe red fruit & balanced tannins64

Ocho Dos Dos – Tempranillo, Ribera Del Duero, '20blackberry, currants, oak, well-balanced, smooth finish72

Palacios 'pétalos' – Mencía, Bierzo, '21juicy dark fruit & hints of olive; fine, chalky tannins on the finish67

+lindes De Remelluri 'labastida' – Tempranillo, Rioja, '19grapes from one high-altitude village; refined & harmonious blend of ripe dark fruit, light tannins & herbs78

+scala Dei Prior – Garnacha/cabernet/syrah, Priorat, '19bold plum & red currants; peppery oak & a touch of chocolate on the finish85

Marqués De Vargas Reserva – Tempranillo/mazuela/garnacha Tinto, Rioja, '18new world rioja with ripe cherries & plums balanced by spiced notes; long & polished finish96

ànima àn/2 – Manto Negro/callet/syrah, Mallorca, '21from the isle of mallorca; great balance of ripe dark cherries, spice & tobacco notes98

Full Red

Juan Gil – Monastrell, Jumilla, '21dark plums, blackberries & raspberries blend with a full finish of dark chocolate43

Marques De Riscal Reserva – Tempranillo/graciano, Rioja, '20named one of the best vineyards '24; prototypical rioja wine - dark cherry, black pepper, well-balanced60

Clos De Tafall – Garnacha/syrah/carineña/cabernet, Priorat, '21bold dark & red fruits with an oaky finish; medium tannins59

+marqués De Murrieta Reserva – Tempranillo/graciano, Rioja, '19beautiful wine with jammy fruit, leather & spice; long, elegant finish73

Celler Piñol "mather Teresina" – Garnacha/cariñena, Terra Alta '19family-run vineyard, this is named after the grandmother; luscious fruit, versatile, easy drinking75

Triton – Tinta De Toro, Toro, '22rich, powerful wine with dark & red fruit, peppery herbs, sandalwood & strong, but well-balanced tannins60

+numanthia 'termes' – Tinta De Toro, Toro, '20renowned vineyard in the dry & hot region of toro; 20 months in french oak; ripe black fruit with spicy tannins87

Alaya Tierra – Garnacha Tintorera, Almansa, '21bold & dense wine with dark fruit, smoke, leather & oaky notes90

Emilio Moro – Tempranillo, Ribera Del Duero, '20very well-balanced wine; lively acidity balances well with plum fruit, violet notes on the nose & light spice85

12 Linajes Reserva – Tinto Fino, Ribera Del Duero, '12dry tempranillo varietal with blackberries & raspberries; finish has notes of pepper, oak & chocolate88

Brega – Old Vine Garnacha, Calatayud, '19bold wine of dried dark fruit, oak & pepper; very well-balanced99

Viña Ardanza – Tempranillo/garnacha, Rioja Alta, '17well-balanced acidity & tannins, dark cherry, toasted vanilla, elegant finish105

+remelluri Reserva – Tempranillo, Rioja, '15one of the most renowned producers in la rioja; dark fruits & elegant herbs with a bold structure & a long, intense finish130

Clos Berenguer – Garnacha/carineña/syrah/cabernet, Priorat, '17dark fruit, dried figs, chocolate, balsamic & spice102

Vatan – Tempranillo, Toro, '19from the renowned winemaker jorge ordóñez using the oldest clone of tempranillo grapes; dried berries, figs & dark chocolate with chewy tannins110

Bosque De Matasnos – Tinto Fino/merlot/malbec, Ribera Del Duero, '19cherries & red fruits, vanilla; long & easy finish119

Hacienda Monasterio – Tinto Fino/cabernet Sauvignon, Ribera Del Duero, '19soft & silky tannins with fresh acidity, bright red fruits; a long & elegant finish124

Torres 'mas La Plana' – Cabernet Sauvignon, Penedès, '17a rare 100% cabernet sauvignon from spain & an excellent value; dark & dried fruits, coffee, cedar & leather220

Muga 'prado Enea' – Tempranillo/cariñena/graciano, Rioja, '16storied 3rd generation winemakers in la rioja; well-aged intense wine with dark berries, semi-sweet chocolate; notes of smoke, spice & toasted vanilla245

+marques De Murrieta "castillo Ygay" Gran Reserva – Tempranillo/mazuelo, Rioja, '12beautiful, intense wine from a strong vintage; lush fruit, well-balanced structure, long layered finish550

Happy Hour

Happy Hour Daily 4pm-6pm. Bar Seats & Cocktail Area Only

Cueva Nueva

Enjoy a traditional Spanish Happy Hour with Cueva Nueva's Vermut, a Spanish Vermouth made for drinking.

La Hora Del VermutLa Cueva Nueva Vermut, orange, splash of soda6

Pintxos

Deviled Eggcrispy jamón serrano1.50

Tapas

Beer, Wine & Sangria

Classic Red SangriaThe traditional drink of Spain made with wine, liqueurs & diced fresh fruitglass 5.50pitcher 22

Estrella Dammlager, barcelona, spain4

"tapas Pour" Of Pilot Project Ba-ba Brew!4

Featured Wine By The Glass6

Surcharge

As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.

Liquor & Liqueurs

Vodka

Basic

Belvedere

Grey Goose

Ketel One

Tito's

Three Olives Citrus

Gin

Breckenridge

Bombay Sapphire

Hendrick's

Pomp & Whimsy Dry

Nordés

Ginraw Gastronomic

Gin Mg (overproof)

Rum

Bacardí Superior

Captain Morgan

Planteray Dark

Soul (cachaça)

Ten To One Dark

Planteray (o.f.t.d.)

Whiskey

Jack Daniel's

Crown Royal

Jameson

Rye

Redemption

Bourbon

Maker's Mark

Rebel 100

Woodford Reserve

Blended Scotch

Dewar's

Chivas Regal 12 Year

Johnnie Walker Black

Single Malt Scotch

Glenlivet 12 Year

Glenlivet Caribbean Reserve

Glendronach 12 Year

Laphroig 10

Macallan 18 Year

Tequila

Blanco

Jaja

Patrón

Código Rosa

Casamigos Jalapeño

Flecha Azul

Reposado

Nosotros

Flecha Azul

Añejo

Corralejo

Casamigos

Mezcal

Madre Espadín

Brandy

Spanish

Cardenal Mendoza

Gran Duque D'alba

Torres Imperial 10

Torres Jaime 30

Cognac

Hennessy Vs

Rémy Martin Vsop

Chile

Control C Pisco

N/A Spirits

Ritual Gin

Ritual Rum

Ritual Tequila

Surcharge

As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.

Specials • Aperitivos

specials

Hamachi Crudo*^gfyuzu kosho & apricot jus, watermelon radish, cilantro, fresno chili16

Vande Rose Long Bone Chop*^gf14 oz, heirlooom tomatoes, seleccion cheese42

aperitivos

Bonantospain's answer to aperol10

Dhōs Bittersweetn/a aperitif8

Bonanto Spritzbonanto & sparkling cava12

vermouth

served on the rocks with orange, olives and a splash of soda

El Bandarra Rojo9

Lacuesta Blanco9

Mata Blanco10

Priorat Natur Vermut9

dry sherry

dry sherry flight ($17): a sampling of four

Wisdom & Warter Fino8

Gran Barquero Amontillado 25 Yr10

Delgado Palo Cortado8

Gutiérrez Colosía Oloroso9

Surcharge

As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.