L. Woods – Lincolnwood

Hours
Monday - Thursday: 11:30am - 8:30pm
Friday - Saturday: 11:30am - 9:00pm
Sunday: 12:00pm - 8:00pm
HOLIDAY HOURS
Thanksgiving Day: CLOSED
Christmas Eve: 11:30 AM - 8:00 PM
Christmas Day: CLOSED
New Year's Eve: 11:30 AM - 9:00 PM
New Year's Day: 11:30 AM - 8:30 PM
Menus
Dinner Menu
Nightly Special
served until we run out
Monday - Oven-roasted Turkey Dinnerdressing, gravy, cranberry sauce24.95
Tuesday - 12-hour Smoked Prime Brisketbbq baked beans, cornbread, house-made coleslaw25.95
Wednesday - Beef Tenderloin Stroganoffbuttered egg noodles, pearl onions, roasted mushrooms26.95
Thursday - Steakhouse Meatloafmashed potatoes, mushroom bordelaise, sautéed green beans24.95
Friday - Wisconsin Fish Frylake perch, salt and vinegar fries, house-made tartar sauce26.95
Saturday - Prime Rib Of Beef Au Jus*your choice of side, horseradish creamQueen Cut - 12 oz 38.95King Cut - 16 oz 42.95
Sunday - Buttermilk Fried Chickenbiscuit, mashed potatoes, house-made coleslaw24.95
Appetizers
Soup Du JourCup 4.95Bowl 7.95
Tomato BisqueCup 4.95Bowl 7.95
French Onion Soup Au Gratin9.95
Wisconsin Cheese Curdsbuttermilk ranch dressing9.95
Crispy Cauliflowerbuffalo sauce, buttermilk ranch dressing11.95
Buffalo Chicken Wingsblue cheese dressing14.95
Spinach Fingersmozzarella cheese, marinara sauce14.95
Fried Calamaricocktail sauce, lemon aioli15.95
Jumbo Shrimp Cocktailatomic cocktail sauce16.95
Salads
House-made Dressings: house italian, white balsamic vinaigrette, lemon vinaigrette, blue cheese, caesar, buttermilk ranch, mustard vinaigrette
Housecucumbers, tomatoes, carrots, cheddar, house-made croutons8.95
Caesarhouse-made croutons13.95
Spinach & Avocadoromaine, parmesan, lemon vinaigrette14.95
Classic Iceberg Wedgemaple-glazed bacon, cherry tomatoes, red onion, blue cheese dressing14.95
Shredded Brussels Sproutshoney crisp apple, kale, white cheddar, pecans, white balsamic vinaigrette15.95
L. Woods Choppedtomatoes, blue cheese, scallions, bacon, pasta, mustard vinaigrette16.95
Light Dinners
Cheeseburger*signature beef blend with your choice of american, swiss or cheddar16.95
Bacon Cheddar Burger*applewood smoked bacon, merkts cheddar18.95
Fred's Turkey Burgerlettuce, tomato, mustard vinaigrette17.95
Ann's Veggie Burgeravocado, spinach, tomato, lemon aioli16.95
Barbecue Brisket Burger*sharp cheddar, bbq sauce, crispy jalapeños, onions18.95
Barbecue Pulled Porkcrispy onions16.95
Barbecue Brisket Sandwicha neighborhood favorite16.95
Crispy Fish Sandwichwalleye, house-made tartar sauce17.95
Chicken, Ribs & Barbecue
Pounded Chicken A La Simachicken breast, lemon butter, capers21.95
Barbecue Chickencaramelized barbecue sauce21.95
Mahogany Roasted Chickensoy and herb marinade21.95
Barbecue Chicken & Rib Combo36.95
Creekstone Beef Ribsbarbecue or spicy devil sauce38.95
Baby Back Ribsdry rub, barbecue or spicy devil sauceHalf Slab 22.95Full Slab 34.95
Fresh Seafood
Walleye Fish & Chipshouse-made salt and vinegar chips21.95
Almond-crusted Walleyelemon butter sauce25.95
Whitefish Dejonghe*garlic, lemon, brioche breadcrumbs26.95
Grilled Salmonhouse marinade28.95
Barbecue Planked Salmon*duchess potatoes, buttered sweet corn28.95
Steak
Chopped Sirloin Steak*mushrooms, onions, peppers21.95
Char-grilled Skirt Steak*12 oz, center-cut, grilled onions39.95
Parmesan-crusted Medallions*three 3 oz filets40.95
New York Strip*14 oz, char-broiled42.95
Filet Mignon*8 oz, roasted mushroom caps42.95
Entree Enhancers
Wild Rice Pilaf6.95
Creamed Spinachour specialty6.95
Macaroni & Cheese6.95
Au Gratin Potatoes6.95
Baked Sweet Potato6.95
Double Baked Potato6.95
Family Style Supper Club Menu
$48.95 per person. Available for parties of 6 or more. Everyone in your party can enjoy a variety Of dishes with our supper club menu
Starters
choose two
Buffalo Wings
Fried Calamari
Cheese Curds
Spinach Fingers
Buffalo Cauliflower
Salads
choose two
House
Caesar
L. Woods Chopped
Shredded Brussels Sprouts
Spinach & Avocado
Main Courses
choose two
Barbecue Chicken
Mahogany Chicken
Pounded Chicken A La Sima
Barbecue Baby Back Ribs
Barbecue Or Grilled Salmon*
Almond-crusted Walleye
Center-cut Skirt Steak*add $5 per person
Filet Mignon*add $8 per person
Sides
choose two
Mashed Potatoes
Vegetable Of The Day
House-made Coleslaw
Creamed Spinach
Macaroni & Cheese
Fresh-cut Fries
Desserts
choose two
Apple Strudel
Key Lime Pie
Chocolate Layer Cake
Butterscotch Pie
Vanilla Cheesecake
SURCHARGE
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
*These items are cooked to order. Consuming raw, undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Gluten Free Menu
Soup & Salads
House-made Dressings: house italian, caesar, blue cheese, white balsamic vinaigrette, buttermilk ranch, mustard vinaigrette, lemon vinaigrette
French Onion Soup Au Gratin9.95
Housecucumbers, tomatoes, carrots, white cheddar8.95
Caesar13.95
Spinach & Avocadoromaine, parmesan, lemon vinaigrette14.95
Classic Iceberg Wedgemaple-glazed bacon, cherry tomatoes, red onion, blue cheese dressing14.95
Shredded Brussels Sproutshoney crisp apple, kale, white cheddar, pecans, white balsamic vinaigrette15.95
L. Woods Choppedtomatoes, blue cheese, scallions, bacon, mustard vinaigrette16.95
Burgers & Sandwiches
All sandwiches are served on a gluten free bun
Cheeseburgeryour choice of american, swiss or cheddar16.95
Bacon Cheddar Burgerapplewood smoked bacon, merkts sharp cheddar18.95
Fred's Turkey Burger17.95
Barbecue Pulled Pork16.95
Barbecue Beef Brisketa neighborhood favorite18.95
Smoked Turkey Clubpeppered bacon, avocado, swiss16.95
Chicken, Ribs & Barbecue
Barbecue Chickenall natural chicken, caramelized barbecue sauce21.95
Mahogany Roasted Chickenherb marinade21.95
Pounded Chicken A La Simacrispy chicken breast, lemon butter, capers21.95
Barbecue Chicken & Rib Combo36.95
Creekstone Beef Ribsdry rub or barbecue sauceHalf 23.95Full 38.95
Baby Back Ribsdry rub or barbecueHalf 22.95Full 34.95
Steak & Seafood
All dinners served with your choice of mashed potatoes, baked potato, vegetable of the day or house-made coleslaw
Jumbo Shrimp Cocktailatomic cocktail sauce16.95
Simply Broiled Whitefishhouse-made tartar sauce24.95
Barbecue Planked Salmonduchess potatoes, buttered sweet corn28.95
Chopped Sirloin Steakmushrooms and onions21.95
Char-grilled Skirt Steak12 oz, center-cut, grilled onions39.95
New York Strip*14 oz, char-broiled42.95
Filet Mignon8 oz, roasted mushroom caps42.95
SURCHARGE
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
*These items are cooked to order. Consuming raw, undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Drinks
Classic Cocktails
Espresso Martinibasic vodka, maplewood coffee liqueur, espresso, demerara - c. 1983, Soho Brasserie, London, England14
Merriman's Mai Taiplantation 3 star & dark rum, lime, orgeat, dry curaçao, honey-passion fruit foam - c. 2011, Monkeypod Kitchen, Wailea, HI14
Spicy Pineapple Margaritanosotros tequila blanco, lime, appel's smoky habanero syrup - modern, L. Woods Tap & Pine Lodge, Lincolnwood, IL14
Brandy Alexandercopper & kings brandy, crème de cacao, cream - c. 1900, Rector's, New York, NY14
L. Woods Manhattankoval "L. Woods select" rye, sweet vermouth, candied cherries - c. 1860, New York, NY15
Old Fashioneds
Wisconsinkorbel brandy, lemon cordial, bitters13
Classicold forester bourbon, demerara, angostura14
Chicagokoval "L. Woods select" rye, grapefruit cordial, jeppson's malört, bitters14
Cherryjourneyman featherbone, traverse city cherry whiskey, bitters15
White & Rosé Wine
Pinot GrigioPasqua, Delle Venezie, ItalyGlass 11Bottle 44
Sauvignon BlancTerres Blondes, FranceGlass 12Bottle 48
Sauvignon BlancMarlborough Estate, New ZealandGlass 13Bottle 52
ChardonnayHouse of Brown, Lodi, CaliforniaGlass 13Bottle 52
ChardonnayNapa Cellars, Napa, CaliforniaGlass 14Bottle 56
RoséLa Vielle Ferme, FranceGlass 11Bottle 44
ProseccoGiuliana, Veneto, ItalyGlass 12Bottle 48
Red Wine
Pinot NoirPavette, CaliforniaGlass 11Bottle 44
Pinot NoirMontinore Estate, OregonGlass 14Bottle 56
GamayTerres Blondes, Loire Valley, FranceGlass 11Bottle 44
MalbecHumberto Canale, Patagonia, ArgentinaGlass 11Bottle 44
Red BlendHouse of Brown, Lodi, CaliforniaGlass 13Bottle 52
Cabernet SauvignonPavette, CaliforniaGlass 11Bottle 44
Cabernet SauvignonCannonball, Sonoma County, CaliforniaGlass 13Bottle 52
Sangria
Classic Red Or Seasonal10
Beers From the Tap
Hamm'sAmerican Lager, WI, 4.6%6
Stella ArtoisPale Lager, Belgium 5%8
StieglHelles Lager, Austria, 5%8
Hofbräu DunkelMunich Dunkel Lager, Germany, 5.5%8
Half Acre Pony PilsGerman Pilsner, IL, 5.5%8
Moody Tongue Orange BlossomBelgian Blonde, IL, 5.4%8
Blue MoonWitbier, CO, 5.4%8
Revolution Anti-heroAmerican IPA, IL, 6.7%8
Alarmist Pantsless Pale AleAmerican Pale Ale, IL, 6%8
Maplewood Son Of JuiceNew England IPA, IL, 6.3%8
Bottles & Cans
% alcohol by volume; please drink responsibly
Coors Light, Co, 4.2%5
Miller Lite, Wi, 4.2%5
Modelo Especial, Mx, 4.4%7
Athletic Upside Dawn, Ct, 0.5%6
SURCHARGE
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
Desserts
Desserts
Hot Fudge Sundaevanilla ice cream, hot fudge, spanish peanuts, maraschino cherry8.95
Turtle Sundaevanilla ice cream, salted pecans, hot fudge & caramel sauce8.95
Butterscotch Pieoatmeal cookie crust, whipped cream8.95
Key Lime Pieserved ice box cold8.95
Vanilla Cheesecakeblueberry compote, graham cracker crust9.95
Chocolate Layer Cakebig enough to share9.95
Famous Apple Strudelhouse-made caramel9.95
SURCHARGE
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
Lunch Menu
Daily Specials
$17.95
Monday - Oven-roasted Turkey Dinnerdressing, gravy, cranberry sauce
Tuesday - 12-hour Smoked Prime Brisketbbq baked beans, cornbread, house-made coleslaw
Wednesday - Beef Tenderloin Stroganoffbuttered egg noodles, pearl onions, roasted mushrooms
Thursday - Steakhouse Meatloafmashed potatoes, mushroom bordelaise, green beans
Friday - Wisconsin Fish Frylake perch, salt & vinegar fries, house-made tartar sauce
Appetizers
Soup Du JourCup 4.95Bowl 7.95
Tomato BisqueCup 4.95Bowl 7.95
French Onion SoupCup 6.95Bowl 9.95
Wisconsin Cheese Curdsbuttermilk ranch dressing9.95
Crispy Cauliflowerbuffalo sauce, buttermilk ranch11.95
Buffalo Chicken Wingsblue cheese dressing14.95
Spinach Fingersmozzarella cheese, marinara sauce14.95
Fried Calamaricocktail sauce, lemon aioli15.95
Jumbo Shrimp Cocktailatomic cocktail sauce16.95
Salads
House-made Dressings: house italian, lemon vinaigrette, caesar, mustard vinaigrette, white balsamic vinaigrette, blue cheese, buttermilk ranch
Caesarhouse-made croutons13.95
Spinach & Avocadoromaine, parmesan, lemon vinaigrette14.95
Shaved Brussels Sproutshoney crisp apple, kale, white cheddar, pecans, white balsamic vinaigrette15.95
L. Woods Choppedgrilled chicken, tomatoes, blue cheese, scallions, bacon, pasta, mustard vinaigrette17.95
Burgers & Sandwiches
your choice of fresh-cut fries or house-made chips
Cheeseburger*your choice of american, swiss or cheddar16.95
Bacon Cheddar Burger*applewood smoked bacon, merkts sharp cheddar18.95
Barbecue Brisket Burger*sharp cheddar, bbq sauce, crispy jalapeños, onions18.95
Fred's Turkey Burgerlettuce, tomato, mustard vinaigrette17.95
Ann's Veggie Burgeravocado, spinach, tomato, lemon aioli16.95
Barbecue Pulled Porkcrispy onions16.95
Barbecue Beef Brisketa neighborhood favorite16.95
Smoked Turkey Clubpeppered bacon, avocado, swiss, whole grain toast16.95
Crispy Fish Sandwichwalleye, house-made tartar sauce17.95
Entrees
Pounded Chicken A La Simacrispy chicken breast, lemon butter, capers21.95
Chopped Sirloin Steak*mushrooms, onions, peppers21.95
Fish & Chipshouse-made salt and vinegar chips21.95
Barbecue Planked Salmon*duchess potatoes, buttered sweet corn24.95
Almond-crusted Walleyelemon butter sauce25.95
Barbecue
Mahogany Roasted Chickensoy and herb marinade21.95
Barbecue Chickencaramelized barbecue sauce21.95
Creekstone Beef Ribsbarbecue or spicy devil sauceHalf Slab 25.95
Baby Back Ribsdry rub, barbecue or spicy devil sauceHalf Slab 22.95
SURCHARGE
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
*These items are cooked to order. Consuming raw, undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Kid's Menu
Sandwiches
Grilled Cheese7.95
Cheeseburger8.95
Entrées
Mac & Cheese7.95
Chicken Fingers8.95
Barbeque Chicken9.95
Sima's Pounded Chicken9.95
Baby Back Ribs13.95
SURCHARGE
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
Specials
Chef's Specials
Jumbo Lump Crab Hushpuppiessweet corn, jalapeno, citrus aioli14.95
Chicken Pot Piecarrots, celery, sweet corn, green peas, flaky pastry crust18.95
Turtle Sundaevanilla ice cream, salted pecans, hot fudge & caramel sauce8.95
From the bar
Spiced Pear Sangria932
The Last Wordc. 1915, Detroit Athletic Club, Detroit, MI fords gin, green chartreuse, luxardo maraschino liqueur, lime14
Paper Planec. 2007, The Violet Hour, Chicago, IL nelson's green brier tennessee whiskey, aperol, amaro nonino, lemon14
Jamie Boudreau's Torontoc. 2006, Canon, Seattle, WA koval rye, old forester bourbon, fernet-branca, demerara, angostura14
Happy Hour
Monday - Friday 3pm to 5pm
Draft Beers5
Seasonal Sangria Or House Wine7
Old Fashioneds9
Wisconsin Cheese Curds7
Crispy Cauliflower7
SURCHARGE
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
Events at L. Woods – Lincolnwood

Hanukkah Specials
L. Woods is serving up holiday specials including Matzoh Ball Soup ($8.95, plus tax), [...]
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Christmas Carry-Out
L. Woods lets you bring the Northwoods home for the holidays with Christmas Dinner [...]
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New Year’s Eve Specials
Join L. Woods on New Year’s Eve for supper club-inspired specials including [...]
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