Lil’ Ba-Ba-Reeba!^™

Tapas & Pintxos

Tapas

Tapas are the famous small plates of Spain, originally made to rest on top of your wine glass. Create your meal with a variety of tapas

Vegetables & Cheese

Seafood

Chicken & Pork

Beef

Toro Skewers

A house specialty! Large format skewers to be shared with the table

Surcharge

As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.

*These items are cooked-to-order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance

Sangria • Cocktails • Beer

Sangria!

The traditional drink of Spain made with wine, liqueurs & diced fresh fruit

Cava Sangriaglass 11pitcher 39

Sangria Del Díaglass 12pitcher 43

Craft Cocktails

Beer Cerveza

Estrella Galicialager (galicia, spain)7

Funkytown Brewery "hip-hops And R&brew"american pale ale (chicago)9

Brewer's Kitchen "mañana De Mallorca"spanish tea IPA (chicago)9

Temperance "birdsong"saison (evanston)8

Isastegi Natural Basque Ciderbasque cider (tolosa, spain)9

Estrella Galicia 0.0 (n/a)non-alcoholic lager (galicia, spain)7

Zero-Proof Cocktails

Pepino Punchcucumber, mint, lime, ginger beer, soda10

Canary Island Iced Teablood orange, hibiscus, lemon, black tea10

Agriocranberry, cucumber, grapefruit, lime, lemon, agave, egg white*11

surcharge

As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.

*These items are cooked-to-order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance

Specials • Happy Hour

Happy Hour available Monday – Friday, 3:30 PM – 5:30 PM, dine-in only

KITCHEN POSSIBLE FUNDRAISER

Dine with a purpose this September as we partner with Kitchen Possible to support their mission of providing cooking classes for kids in under-resourced Chicago communities. Order the grilled ibérico pork "presa" to contribute to their empowering fundraiser!

Grilled Ibérico Pork "presa"*"presa" cut of the famous ibérian pig, grilled peaches, bacon jam22

Specials Menu

Branzino A La Plancharainbow chard, sunchoke purée15

Dry-rubbed Ibérico Secreto*gigante beans, pickled shallot19

Bottomless Sangria Brunch

Saturdays & Sundays: 11AM - 2:45PM

Bottomless Sangria BrunchEnjoy bottomless glasses of any of our draft sangrias30 per person

Pintxos

Pintxos: [peen-chõs] the bite-sized tapas popular in the bars of Northern Spain

$5 glasses of sangria

Sangria Del Diá5

Cervezas

Estrella Galicialager, galicia, spain4

Brewer's Kitchen Mañana De Mallorcaspanish tea ipa, chicago6

Spanish Wines

Rotating Selection Of Red, White, & Sparkling6

Surcharge

As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.

*These items are cooked-to-order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance

Weekend Brunch

Available only Saturday + Sunday 11:00 AM - 3:00 PM • May be available for limited periods on certain holidays. Check our Offers Page for more details!

Tapas

Tapas are the famous small plates of Spain, originally made to rest on top of your wine glass. Create your meal with a variety of tapas

Brunch Tapas

Churros Con Chocolatethree churros, chocolate & strawberry-membrillo sauces9

Vegetables & Cheese

Seafood

Chicken & Pork

Beef

Craft Cocktails

Sherry Old Fashionedrittenhouse rye, oloroso sherry, orange oleo demerara, chocolate bitters, tobacco spritz15

Sangria!

The traditional drink of Spain made with wine, liqueurs & diced fresh fruit

Sangria Del DíaGlass 12Pitcher 43

Wines by the Glass

Sparkling

Avinyó Brut Reserva - Parellada/xarel-lo/macabeo, Cava D.o., '18classic cava in the champagne method; notes of lemon, crisp green apple & toastGlass 14

Caves Naveran Brut Rosé - Pinot Noir/parellada, Cava D.o., '18strawberries & cherries in a light & bright sparling roséGlass 14

Giuliana Extra Brut - Prosecco, Prosecco D.o.c., Nvpeaches & white flowers with an aggressive bubbleGlass 12

Rosado

Valldolina 'ona' - Marselan Rosat, Penedès, '22strawberries, raspberries, & a touch of minerality; smooth finishGlass 13

Blanco

Inazio Urruzola - Hondarrabi Zuri, Getariako Txakolina, '22clean, crisp & refreshingGlass 14

Cuatro Rayas "40 Vendimias" - Verdejo, Rueda, '22crisp, clean notes of apricot and citrus; well-balanced acidity & honey on the finishGlass 13

Pazo De San Mauro - Albariño, Rías Baixas, '21galician white from a 16th century estate; grapefruit & minerality on the finishGlass 16

Alegre Valgañón - Viura/garnacha Blanca, Rioja, '20a spanish blend for the chardonnay drinkers; fuller bodied with buttery citrus & mineral notes; a dry, oaky finishGlass 16

Tinto

Fraga Do Corvo - Mencía, Monterrei, '21medium bodied, fruity, fresh; good pairing for pinot noir loversGlass 13

Marqués De Griñon "caliza" - Syrah/petit Verdot/graciano, '18smooth & medium bodied with notes of plum, black cherry, & a smoky, dark chocolate finishGlass 13

"biga De Luberri" Crianza - Tempranillo, Alavesa, '16classic example of old-world rioja with dark fruit & french/american oakGlass 15

Señorío De Sotillo Crianza - Tinto Fino, Ribera Del Duero, '16medium-full bodied with dark fruit, cinnamon & baking spice; velvety tannins on the finishGlass 14

Breca "cepas Viejas" - Garnacha, Calatayud, '17full bodied and concentrated with blue fruits & smokeGlass 14

Triton - Tinta De Toro, Toro, '21full bodied with ripe red & black fruits, peppery herbs; spice & sandalwood on the finishGlass 16

Beer Cerveza

Estrella Galicialager (galicia, spain)7

Funkytown Brewery "hip-hops And R&brew"american pale ale (chicago)9

Brewer's Kitchen "mañana De Mallorca"spanish tea ipa (chicago)9

Temperance "birdsong"saison (evanston)8

Isastegi Natural Basque Ciderbasque cider (tolosa, spain)9

Estrella Galicia 0.0 (n/a)non-alcoholic lager (galicia, spain)7

Surcharge

As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.

*These items are cooked-to-order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance

Spanish Wines

Wines by the Glass

Cava & Sparkling Wines

Avinyó Reserva Cava Brut - Parellada/xarel-lo/macabeo, Penedès, '19classic cava in the champagne method; notes of lemon, crisp green apple & toastglass 14

Caves Naveran Brut Rosado - Pinot Noir/parellada, Cava D.o., '20brut rosé with ripe strawberries & cherries; light, bright & funglass 14

Giuliana Extra Brut - Prosecco D.o.c., Nvhouse prosecco from our friend giuliana; peaches & white flowers with an aggressive, but fun, bubbleglass 12

Rosado - Rosé Wines

Valldolina 'ona' - Marselan Rosat, Penedès, '22named after the winemaker's daughter; strawberries, raspberries; a touch of minerality with a smooth finishglass 13

Blanco - White Wines

Inazio Urruzola Txakolina - Hondarrabi Zuri, Getariako, '22the classic white wine pairing of the basque country; slight effervescence with a crisp, clean & dry finishglass 14

Cuatro Rayas "40 Vendimias" - Verdejo, Rueda, '22clean notes of apricot & citrus; well-balanced acidity with honey on the finishglass 13

Pazo De San Mauro - Albariño, Rías Baixas, '22classic galician varietal from a 16th century estate; grapefruit & minerality on the finishglass 16

Alegre Valgañon - Viura/garnacha Blanca, Rioja, '20fuller bodied with buttery, citrus notes, a dose of minerality & a dry, oaky finishglass 16

Tinto - Red Wines

Fraga Do Corvo - Mencía, Monterrei, '21medium bodied, fruity, fresh; good pairing for pinot noir loversglass 13

Marqués De Griñon "caliza" - Syrah/petit Verdot/graciano, Castilla La Mancha, '20smooth & medium bodied with notes of plum, dark cherry, & notes of dark chocolate on the finishglass 13

Luberri "biga De Luberri" Crianza - Tempranillo, Rioja Alavesa, '19classic example of old-world rioja at a great value; dark fruit & toasted oakglass 15

Señorío De Sotillo Crianza - Tinto Fino, Ribera Del Duero, '16medium-full bodied with dark fruit, cinnamon & baking spices; velvety tannins on the finishglass 14

Breca "cepas Viejas" - Garnacha, Calatayud, '20full bodied, concentrated & lush with dark fruits & a hint of smokeglass 14

Triton - Tinta De Toro, Toro, '21full bodied & bold with ripe red & dark fruits, peppery herbs; spice & sandalwood on the finishglass 16

Wines by the Bottle

Cava & Sparkling Wines

.001 Avinyó Reserva Cava Brut - Parellada/xarel-lo/macabeo, Penedès, '19classic cava in the champagne method; notes of lemon, crisp green apple & toast56

.002 Caves Naveran Brut Rosado - Pinot Noir/parellada, Cava D.o., '20brut rosé with ripe strawberries & cherries; light, bright & fun56

.005 Giuliana Extra Brut - Prosecco D.o.c., Nvhouse prosecco from our friend giuliana; peaches & white flowers with an aggressive, but fun, bubble48

.003 Valldolina Reserva Brut Nature - Xarel-lo/macabeo/parellada/chardonnay, Cava D.o., '17a dry, crisp, creamy cava with floral peach aromas & a refreshing finish60

.004 Gramona "iii Lustros" Cava Brut Nature - Macabeo/xarel-lo, Penedès, '125th generation cava producer; lush peach & apricot with hints of toasted nuts from the aging process; velvety finish111

Rosado - Rosé Wines

201. Valldolina 'ona' - Marselan Rosat, Penedès, '22named after the winemaker's daughter; strawberries, raspberries; a touch of minerality with a smooth finish52

202. Muga Rosado - Viura/garnacha/tempranillo, Rioja '22balanced, with aromas of red berries, wild strawberries & notes of vanilla55

Blanco - White Wines

104. Inazio Urruzola Txakolina - Hondarrabi Zuri, Getariako, '22the classic white wine pairing of the basque country; slight effervescence with a crisp, clean & dry finish56

106 - Cuatro Rayas "40 Vendimias" - Verdejo, Rueda, '22clean notes of apricot & citrus; well-balanced acidity with honey on the finish52

103. Botani - Old Vine Moscatel, Málaga, '21similar to a dry riesling; fuller bodied with grapefruit, honeysuckle & tangerine notes56

105. Mas Rodó - Montonega, Penedès, '18crisp with a fruity nose but well-balanced acidity & minerality; dry finish60

108. Pazo De San Mauro - Albariño, Rías Baixas, '22classic galician varietal from a 16th century estate; grapefruit & minerality on the finish64

109 - Alegre Valgañon - Viura/garnacha Blanca, Rioja, '20fuller bodied with buttery, citrus notes, a dose of minerality & a dry, oaky finish64

107 - Bodegas Ontañón "akemi", Viura, Rioja, '19adjacent to a california chardonnay; oaky & citrusy with a mild, buttery finish64

116. La Conreria D'scala Dei "les Brugueres" - Garantía Blanca, Priorat, '18dry white with high minerality, layers of stone fruit & a subtle creamy finish86

111. Rafael Palacios "as Sortes" - Godello, Valedorras, '17rich galician varietal; ripe citrus fruit, lots of herbs, with an elegant, balanced finish125

102. Do Ferreiro "cepas Vellas" - Albariño, Rías Baixas, '18old vine albariño with ripe peach, light creaminess & a long dry finish141

112. R. Lopez De Heredia "viña Tondonia" - Viura/malavasia, Rioja, '08a classic old world rioja blanco; layers of stone fruit with sea salt, honey, vanilla & toasted nuts - complex & delicious144

101. Remelluri "labastida De Alava", Garnatxa Blanca/viura/roussane, Rioja, '19a lush, intense white with slight salinity & acidity that compliment the orchard fruit215

Tinto - Red Wines

306. Marqués De Griñon "caliza" - Syrah/petit Verdot/graciano, Castilla La Mancha, '20smooth & medium bodied with notes of plum, dark cherry, & notes of dark chocolate on the finish52

307. Fraga Do Corvo - Mencía, Monterrei, '21medium bodied, fruity, fresh; good pairing for pinot noir lovers52

310. Luberri "biga De Luberri" Crianza - Tempranillo, Rioja Alavesa, '19classic example of old-world rioja at a great value; dark fruit & toasted oak56

305. Avancia "cuvée De O" - Mencía, Valdeorras, '21ripe wild berries with hints of white pepper; medium-bodied, smooth finish72

309. Señorío De Sotillo Crianza - Tinto Fino, Ribera Del Duero, '16medium-full bodied with dark fruit, cinnamon & baking spices; velvety tannins on the finish56

308. Breca "cepas Viejas" - Garnacha, Calatayud, '20full bodied, concentrated & lush with dark fruits & a hint of smoke56

312. Triton - Tinta De Toro, Toro, '21full bodied & bold with ripe red & dark fruits, peppery herbs; spice & sandalwood on the finish64

315. Roda "sela" - Tempranillo, Rioja, '21medium-bodied new world rioja; fresh red fruit with lively but balanced tannins89

316. Raúl Pérez "el Rapolao" - Mencía, Bierzo, '17a drier mencía with ripe red fruits & gritty tannins; a very expressive wine91

317. Remelluri Reserva - Tempranillo/garnacha/ Graciano, Rioja, '15one of the most renowned producers in la rioja; dark fruits & elegant herbs with a bold structure & a long, intense finish102

318. Hacienda Monasterio - Tinto Fino/cabernet Sauvignon, Ribera Del Duero, '19soft & silky tannins with fresh acidity, bright red fruits; a long & elegant finish112

319. Vatan - Tinta De Toro, Toro, '18from the renowned winemaker jorge ordóñez using the oldest clone of tempranillo grapes; dried berries, figs & dark chocolate with chewy tannins120

320. Muga "prado Enea" - Tempranillo/garnacha/graciano, Rioja, '15storied 3rd generation winemakers in la rioja; well-aged intense wine with dark berries, semi-sweet chocolate; notes of smoke, spice & toasted vanilla245

Surcharge

As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.

Aperitivos & Digestivos

Aperitivos

Wisdom & Warter Fino Sherry7

Mata Vermouth Blanco12

Mata Vermouth Tinto12

Bonanto11

Aperitivo Cocktails

Barça Vermutvermouth & soda, spanish olives, orange11

Bonanto Spritzbonanto & sparkling cava12

Digestivos

La Cigarrera Oloroso Sherry10

'90 Toro Albala Don Px Sherry17

Quinta Do Noval 2017 Vintage Porto13

Fernet-branca10

Jeppson's Malört9

Green Chartreuse13

Digestivo Cocktails

Carajilloespresso, licor 4310

Spanish Espressotiniespresso, mr. black, licor 43, basic vodka16

Surcharge

As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.

Desserts

Desserts

Tapas-sized, individual sweet treats!

Surcharge

As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.