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Classic Martini at Shaw's Chicago

Our Best Martinis

From Classic Vermouth to Cachaça, we have a martini for you

While the origin of the martini may be unclear, we know for sure that our bar teams love to make them. The creative masterminds behind our bars enjoy shaking up variations of this classic cocktail. Here are some our favorites at Lettuce restaurants, so you can add them to your must try list.

Planning a group outing and looking for more than martinis? Check out our group drinks guide!

Looking for Happy Hour specials near you? View our Happy Hour guide.

The Bamboo Room CocktailThe Bamboo Room at The Bamboo Room
Habitation Velier Worthy Park 2005 Jamaican Pot Still Rum, Amontillado Sherry, Bianco Vermouth, Boston Bual Madeira

The Bamboo Room showcases one of our all time favorite rums, Worthy Park Jamaica Pot Still Rum aged for 10 years. To compliment this bold and character forward rum, Amontillado Sherry, Boston Bual Madeira and Bianco Vermouth provide depth and a drinking experience similar to that of a traditional Manhattan.

Make a reservation at The Bamboo Room at Three Dots and a Dash.

Beatrix Espresso MartiniBeatrix Espresso Martini at Beatrix
Ceres Vodka, Beatrix Coffee Roasters Voyager Espresso, Coffee Liqueur, Licor 43, Demerara 

The Espresso Martini at Beatrix features pulls of Voyager Espresso Roast by Beatrix Coffee Roasters, Beatrix’s own in-house coffee line, as well as Ceres Vodka, a locally produced, 100% Illinois yellow corn vodka sourced from Chicago Distilling Co, a women-owned & family operated producer. Additionally, the use of Licor 43 adds notes of vanilla and orange zest, which provide a beautiful, creamy sensation without the addition of dairy. 

Make a reservation at the Beatrix location nearest you.

 

Bellinitini at Di Pescara
Peach Liqueur, Peach Purée, Moscato

The Bellinitini was made for peach lovers. Each sip is packed with the aroma and sweet juiciness of peaches.

Make a reservation at Di Pescara

Mon Ami Gabi's Black Velvet MartiniBlack Velvet Martini at Mon Ami Gabi – Lincoln Park
Vodka or Mezcal, Espresso, Mr. Black Coffee Liqueur, Demerara, Crème de Cacao

Mon Ami Gabi uses fresh espresso to keep the Black Velvet Martini from tasting bitter. The Mr. Black Coffee Liqueur is made with cold brew coffee which gives a powerful punch to the clean smoky flavor that comes from the demerara. The Black Velvet Martini is made with vodka or mezcal for a smokier variation.

Make a reservation at Mon Ami Gabi.

Classic Martini at Shaw's ChicagoClassic Martini at Shaw’s Crab House
Grey Goose Vodka or Beefeater Gin, Carpano Bianco Vermouth, Olives or Lemon Peel

This classic cocktails allows your to personalize your martini to best suit you.

Make a reservation at Shaw’s Crab House – Chicago | Make a reservation at Shaw’s Crab House – Schaumburg

Try it at home! Our bartenders share Shaw’s martini recipes for you to try. Give the Shaw’s Classic Martini or Shaw’s Espresso Martini a shake at home.

Joes Key Lime Martini

Daddy’s Key Lime Pie Martini at Joe’s Seafood, Prime Steak and Stone Crab
Secret Recipe

This secret recipe martini is off the menu and makes for the perfect after dinner drink. Ask your server or bartender for this cocktail version of Joe’s famous the Key Lime Pie.

Make a reservation at the Joe’s Seafood, Prime Steak and Stone Crab location nearest you.

Olive Oil Martini at RPM ItalianOlive Oil Martini at RPM Seafood 
Infused Ketel One, Thyme, Rosemary, Marinated Olives

This martini is premium Ketel One Vodka infused with the 2022 Primolio Giachi first press olive oil imported from Florence. It is then infused with rosemary and thyme and served with a side of marinated Italian olives.  

Make a reservation at RPM Seafood

Three Dots Only Fans MartiniOnly Fans Martini at Three Dots and a Dash 
Brazilian Cachaça, Vanille, Passionfruit, Lemon, Champagne Sidecar 

Only Fans Martini is the Three Dots and a Dash take on the “Porn Star Martini” created by Douglas Ankrah at the Townhouse bar in London. Traditionally the Porn Star is made with vanilla vodka, lemon passionfruit and vanilla syrup accompanied by a sidecar of champagne, while our version drops the vanilla syrup and the vodka for Avua’s unaged cachaca (Brazilian Fresh cane juice Pot Still Rum) that is infused with whole Madagascar vanilla beans. The drink is then topped with Collet Brut Champagne.

Make a reservation at Three Dots and a Dash.

Sushi-san's San-etiniSan-etini at Sushi-san 
Nikka Coffey Gin, Junmai Daiginjo Sake, St. Germain, Orange Bitters

This is a saketini that drinks like a martini, by bringing out the austere characteristics of the classic drink without being overly cloying and sweet. 

Make a reservation at Sushi-san

Wildfire Raspbery martini

Wild Raspberry Cosmo at Wildfire – Oak Brook, Lincolnshire, Schaumburg, Glenview
New Amsterdam Red Berry Vodka, Dekuyper Triple Sec, Cranberry, Raspberry Syrup

Wildfire adds a raspberry twist to this classic cosmo for a more fruit forward cocktail.

Make a reservation at the Wildfire location nearest you.

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