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Beatrix Vanilla Bean Yogurt with strawberry

Lettuce Dishes & Drinks In Bloom

Welcome Spring with floral faves

Spring has arrived! Celebrate the arrival of sunnier days with a bouquet of dishes and drinks that incorporate floral elements in flavors and garnishes. There’s nothing like a bright, beautiful, flowery cocktail or bite to welcome the bounty of spring and summer!

Fiori di Zucca at Tre Dita Fiori di Zucca at Tre Dita

These little parcels of sunshine — squash blossoms stuffed with ricotta and Parmigiano Reggiano — are a signature of award-winning Chef Evan Funke and a must-have at his “cucina Toscana,” his newly opened collaboration with Lettuce at The St. Regis Chicago.

View the menu at Tre Dita | Make a reservation at Tre Dita

Comment Section cocktail at AbaComment Section at Aba Miami – Bal Harbour 

Playing on the flavors of a Miami Vice cocktail (piña colada and strawberry daiquiri swirled together, often served frozen) the team at Aba created the Comment Section to evoke a “beachy vacation vibe” for guests searching for a zero-proof option, complete with an elaborate garnish of mint, dehydrated lime, and edible orchid.

View the menu at Aba Miami – Bal Harbour | Make a reservation at Aba Miami – Bal Harbour 

Beatrix Vanilla Bean Yogurt with strawberry
Vanilla Bean Yogurt at Beatrix 

A springtime bouquet in a bowl! Vanilla yogurt topped with bright flower petals, fresh mint and basil, tropical granola and strawberry compote will put a spring in your step, any morning of the week.

Make a reservation at a Beatrix location near you | Order carryout or delivery from a Beatrix location near you

Tropical Dreams Cocktail at Summer House on the LakeTropical Dreams at Summer House on the Lake

A refreshing combination of Sunny vodka, lime and habanero honey, and garnished with a delicate white pansy, the Tropical Dreams has quickly become one of the most popular cocktails at Summer House on the Lake at Disney Springs.

View the menu at Summer House on the Lake | Make a reservation at Summer House on the Lake

Crispy Whole Snapper at Miru
Crispy Whole Snapper at Miru

Miru’s gorgeous presentation of boneless whole snapper is served over an herb salad with ginger miso and garnished with a sweet sprig of forget-me-nots. As the spring days start to stretch, come in for dinner to enjoy this dish as you watch the sunset over Lake Michigan and Navy Pier. 

View the menu at Miru | Make a reservation at Miru 

Roman Margarita at Antico PostoRoman Margarita at Antico Posto 

Snag a seat on the patio at Antico Posto to check out its new menu and order up this Italian spin on a margarita, garnished with the loveliest violet for a pop of color!

View the menu at Antico Posto | Make a reservation at Antico Posto

Gremlins After Dark Cocktails at Three Dots and a Dash
Gremlins After Dark at Three Dots and a Dash

Edible orchids are found in abundance at perennial favorite Three Dots and a Dash. The tropical cocktail haven’s new menu is teeming with delicious, summery flavors but the Gremlins After Dark offers a mint-forward, subtly sweet finish that will transport you to the beach- or pool-side year-round.

View the menu at Three Dots and a Dash | Make a reservation at Three Dots and a Dash 

Rose Mallow drink at Ramen-san
Rose Mallow at Ramen-san

Tangy, tart hibiscus ginger beer strikes a perfect, springy balance with rosemary syrup, yuzu and mint in this zero-proof cocktail at Ramen-san.

View the menu at Ramen-san | Make a reservation at the Ramen-san location nearest you

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