Try These Gluten-Free Recipes
Appetizers, Entrees and Desserts All Can Enjoy
In honor of Celiac Awareness Month, we’re sharing a few of our favorite gluten-free recipes created by Lettuce chefs. From apps and entrees to gluten-free desserts, DO try these easy-to-follow recipes at home.
Prefer to dine out? Check out our restaurants that offer gluten-free menus and dishes.
Appetizers
Edamame Hummus from Ramen-san
Ramen-san is sharing its riff on one of our favorite starters, hummus. For the full recipe for Ramen-san’s Edamame Hummus, click here.
Make a reservation at the Ramen-san location nearest you.
Looking for a more traditional hummus recipe? Try Ema’s Spicy Hummus.
Bacon-Wrapped Dates from Lil Ba-Ba-Reeba!
These Bacon-Wrapped Dates pack a punch of flavor with savory and sweet all in one bite. For the full recipe for Lil Ba-Ba-Reeba!’s Bacon-Wrapped Dates, click here.
Make a reservation at Lil Ba-Ba-Reeba!
Entrees
Paella Mixta from Cafe Ba-Ba-Reeba!
Perfect for sharing, the Paella Mixta is an easy, one-pot dish for your next dinner party. Click here for Cafe Ba-Ba-Reeba!’s recipe for Paella Mixta.
Make a reservation at Cafe Ba-Ba-Reeba!
Chicken Vesuvio from Saranello’s
Try Chef Mychael Bonner’s recipe for this classic Italian dish, Chicken Vesuvio. For the full recipe for Saranello’s Chicken Vesuvio, click here.
Make a reservation at Saranello’s.
Dessert
Tall, Dark & Handsom Chocolate Cake from Beatrix
For chocolate lovers, Beatrix Chef Partner Yasmin Gutierrez’s flourless chocolate cake is a must-try! View the Tall, Dark & Handsome Chocolate Cake recipe here.
Gluten-free Chocolate Chip Cookies from Wildfire
For crispy on the outside and chewy on the inside cookies, bake a batch of Wildfire’s Gluten-free Chocolate Chip Cookies. Click here to get the recipe for Wildfire’s Gluten-free Chocolate Chip Cookies.
Make a reservation at the Wildfire location nearest you.
