Try These Gluten-Free Recipes
Appetizers, Entrees and Desserts All Can Enjoy
In honor of Celiac Awareness Month, we’re sharing a few of our favorite gluten-free recipes created by Lettuce chefs. From apps and entrees to gluten-free desserts, DO try these easy-to-follow recipes at home.
Prefer to dine out? Check out our restaurants that offer gluten-free menus and dishes.
Edamame Hummus from Ramen-sanRamen-san is sharing its riff on one of our favorite starters, hummus. For the full recipe for Ramen-san’s Edamame Hummus, click here.
Bacon-Wrapped Dates from Lil Ba-Ba-Reeba!These Bacon-Wrapped Dates pack a punch of flavor with savory and sweet all in one bite. For the full recipe for Lil Ba-Ba-Reeba!’s Bacon-Wrapped Dates, click here.
Paella Mixta from Cafe Ba-Ba-Reeba!Perfect for sharing, the Paella Mixta is an easy, one-pot dish for your next dinner party. Click here for Cafe Ba-Ba-Reeba!’s recipe for Paella Mixta.
Chicken Vesuvio from Saranello’sTry Chef Mychael Bonner’s recipe for this classic Italian dish, Chicken Vesuvio. For the full recipe for Saranello’s Chicken Vesuvio, click here.
Tall, Dark & Handsom Chocolate Cake from Beatrix
For chocolate lovers, Beatrix Chef Partner Yasmin Gutierrez’s flourless chocolate cake is a must-try! View the Tall, Dark & Handsome Chocolate Cake recipe here.
Gluten-free Chocolate Chip Cookies from WildfireFor crispy on the outside and chewy on the inside cookies, bake a batch of Wildfire’s Gluten-free Chocolate Chip Cookies. Click here to get the recipe for Wildfire’s Gluten-free Chocolate Chip Cookies.